Excellence Oyster Bay now hiring for the following positions... (Trelawny, Jamaica)

Embark on a journey of excellence – where unparalleled opportunities await. Join us in creating unforgettable moments and delivering unmatched service. Your next chapter begins here. #ExcellenceOysterBay #CareerOpportunities

Vacancies:

• Housekeeping 
• Room Attendant
• Houseman
• Maintenance
• Gardener
• Gardener Supervisor
• Room Technician
• Room Supervisor
• Automation Supervisor
• Plumber
• Varnisher
• Refrigeration & AC Technician
• Kitchen Mechanic
• Seasons Tours
• Watersports Operator
• Watersports Coordinator
• Driver
• Loss Prevention
• Security Officer
• Stewarding
• Steward
• Pool & Beach
• Pool & Beach Attendant
• Pool & Beach Supervisor
• Kitchen
• Cook
• Baker Helper

• Spa
• Spa Stylist Therapist
• Spa Therapist
• Bar
• Bar Supervisor
• Bartender
• Concierge
• Pool & Beach Concierge
• Public Areas
• Public Areas Attendant
• Restaurant
• Restaurant Supervisor
• Industrial
• Industrial Zone Technician
• Industrial Zone Manager

Qualifications 

• All positions require previous experience: Minimum of six (6) months experience or training
• *All food and beverage positions require a valid food handler's permit

WE ARE WAITING FOR YOU!

Requirements:

• ID
• TRN
• NIS
• Food Handler's Permit

Benefits we offer:

• Career/Development Opportunities
• Meals
• Uniform Care
• Transportation
• Christmas Bonus

Contact: 

Whatsapp: (876) 550-4568 | Main Line: (876) 617-0200

Send your resume updated, preferably with a recent picture, stating in the subject line the position that you are applying for. 

Email: selection1.xob@excellenceresorts.com 

We are an inclusive company that values an respects the diversity in each of our guests and collaborators.

Restaurant Vacancies (Montego Bay, Jamaica) - The Tryall Club

 

The expansion of our luxury services has allowed us the opportunity of hiring dedicated, experienced professionals in the following positions:

• Waiters
• Waitresses
• Range Cook
• Bartenders

QUALIFICATIONS

• Proficient with computers including Microsoft Office Suite.
• Minimum 2 years experience in position of interest.
• Valid Food Handlers Permit
• Experience within a 5-Star Luxury Organization.
• Excellent interpersonal, customer service and Supervisory skills.
• Have excellent communication skills in oral and written forms.
• Is dedicated to maintaining impeccable levels of service.
• Ability to work in a team environment.
• Excellent organization and time management skills.
• Have positive work ethics and attitude

All applicants are required to provide two references and a valid Police Record.

Candidates who meet the above requirements should submit their applications with resumes no later than October 23, 2024 to:

The Human Resources Director

The Tryall Club

P.O. Box 1206

Montego Bay

Fax: (876) 956-5820

Email: jobs@tryallclub.com  

Restaurants Manager/Maitre D' (Hanover, Jamaica) - Grand Palladium Hotels & Resorts

 

The primary goal of the Restaurants Manager/Maitre D' is to be responsible for the overall atmosphere of all the restaurant outlets (14); supervising and ensuring smooth running of the restaurants ensuring that excellent service quality is delivered and complete adherence to the hotel policy and standards.

Summary of Duties & Responsibilities:

• Direct and delegate tasks to team members in order to ensure guests have a high quality dining experience
• Responsible for the appearance, service standards and on the job day-to-day training of positions such as waiter, hostess and waitresses.
• Oversees and proactively addresses guest queries and complaints and providing the Directors with updates
• Recruits, trains, schedules and supervise restaurant staff
• Maintains stock levels and order supply accordingly
• Proactively strategize with management to ensure maximum seating, staffing needs for the restaurant
• Conduct briefings, evaluations and motivational talks with supervisors and line staff as necessary
• Routinely support other areas of the restaurant when needed, including hosts and waiters
• Maintain cost control procedures
• Conduct inventories as per schedule
• Assist in restaurant opening when necessary
• Liaise between kitchen and restaurant staff
• Communicate with all appropriate departments to ensure proper and accurate service
• Ensure the successful arrangement and execution of special functions or arrangements
• Ensures that all times, all team members are appropriately attired in uniform, name tag and maintain good personal hygiene
• Ensures interactions with guests are courteous, demonstrating excellent customer service the palladium smile, consistently turning guests into fans
• Be fully aware of environmental program and maintain standards accordingly
• Ensures that established sanitation and HACCP procedures are followed
• Be knowledgeable of the company’s fire, hurricane and safety procedures
• Timely prepare relevant reports as per request
• Participates in mandatory training and other departmental and hotel meetings
• Performs any other duties assigned from time to time

COMPETENCIES

• Good management skills
• Excellent interpersonal skills
• Excellent communication skills both verbally and in writing
• Ability to work in a fast- pace, high energy and demanding work environment
• Ability to work under pressure
• Good knowledge of the hotel operations or ability to learn quickly
• Team player with an ability to motivate team members
• Dedicated, hard-working, self – motivated and solution oriented
• Excellent time management skills; ability to prioritize and coordinate details; ability to multi-task and use initiative.
• Ability to work flexible hours and multitask
• Practice safety standards at all times

QUALIFICATIONS & EXPERIENCE

• Bachelor’s Degree in Food Service/ Hospitality Management
• Three (3) - four (4) years experience in related field (Food & Beverage/Restaurant Management)
• Operational experience in a luxury resort
• Supervisory training
• Valid Food Handlers permit

BENEFITS

• Competitive Compensation Package
• Health & Life Insurance
• Pension Plan
• Uniform & Meals
• Staff Transportation
• Accommodation (Conditions Apply)
• Training and Development
• Numerous growth and promotion opportunities

Persons are encouraged to submit their applications by Friday, October 11, 2024 to: talent.jamaica@palladiumhotelgroup.com.

We thank all applicants for their interest but only shortlisted candidates who meet the requirements will be contacted.

New Jobs!! Geejam Hotel & Villas Now Hiring! (Port Antonio, Portland, Jamaica)

Join our team! GeeJam Hotel & Villas, an exclusive destination in Port Antonio is seeking qualified individuals to join our amazing team.

Multiple Positions Available!
Vacancies:

• Information System Administrator
• Mixologist/Bartender
• Restaurant Server
• Lifeguards
• Chef

Certification & Experience:

Mixologist/Bartender

Qualifications and Experience

• NVQ-J Level 1 or 2 Certificate in Food and Beverage
• Three (3) CXC subjects including English Language

Restaurant Server

• One to three years experience as a server or waiter/waitress.

Information Systems Administrator

• Competency in Networking, Virtualisation and General Computer and Server Maintenance.
• The ideal candidate must be knowledgeable in Microsoft Products, i.e. Server 2008, 2012, Desktop and MS Office Suite
• Manage a multi homed network that consists of both PC and McIntosh systems
• Provide user support to staff, management and guests
• Have good interpersonal skills

Job Overview: We are seeking a versatile technician to manage AV systems, air conditioning units, and hotel appliances. The role involves installing, maintaining, and repairing AV and AC systems, as well as diagnosing and fixing various hotel appliances.

Requirements:

• Experience with AV systems, HVAC, and hotel appliances.
• Strong troubleshooting and repair skills.
• Ability to work independently and flexibly.
• Valid driver's license.

Chef

Job Responsibilities

• Prepare food orders in a timely and organized manner.
• Maintain a full understanding of food safety and sanitation practices.
• Adhere to Company standards of food quality and presentation.
• Fill in where needed to ensure guest service standards and efficient operations.
• Work towards achieving and exceeding company objectives in food and labor cost management.
• Follow company rules and regulations.

Job Skills & Qualifications

• Three (3) years work experience in a similar position
• Training from a recognized institution
• Understanding of different culinary profiles and techniques
• A desire to learn new flavors and techniques
• The capability to work safely, efficiently and neatly
• Willingness to work nights and weekends
• Comfortable working long shifts of up to 12 hrs
• A valid food handler’s permit

General Requirements:

Qualifications and Experience

• Certification in the area of specialization being applied for
• Experience in the hospitality industry is an asset

About GeeJam Hotel & Villas:

GeeJam, an insider escape, is located in San San, close to Port Antonio, in the parish of Portland. Achieving a stylish equilibrium between ultra-modern technology and the intrinsic grace of the natural island landscape makes this the GeeJam signature trademark. The property features 12 rooms, 4 cabins, 3 villas, a state-of-the-art Recording Studio, Infinity Swimming Pool, Gym and the Bushbar Restaurant & Bar, forming an exclusive universe within the natural beauty of the grounds, which stretches down to its own private beach. Spa services are also available.

Email applications to: hr@geejam.com

Complex Pastry Chef (St. Ann, Jamaica) - Bahia Principe

 

Oversight of pastry operations of both properties under the direction of the Executive Chef Complex as it relates to planning, Training and development of culinary arts, pastry presentation as well as establishing the objectives and priorities to align with the objective of the resort complex.

• Direct Oversight of the pastry operations for both properties ( Luxury & Grand).
• Demonstrates ability to proactively prioritize company needs and effectively manage resources.
• Ensures compliance with food handling and sanitation standards.
• Oversee all aspects of the daily operation of pastry the production areas.
• Ensure proper grooming and hygiene standards are in place for all pastry staffs. 
• Acts as a mentor for all pastry staff, coaching and encouraging creativity and productivity.
• Displays Leadership in Guest hospitality, Exemplifies excellent customer satisfaction and retention.
• Ensure compliance with requisition procedures.
• Maintain food preparation standards and correct storing of food items.
• Delegates task appropriately to supervisors and other subordinates to promote meeting goals and objectives.
• Maintains purchasing and receiving standards for all food items.
• Increase revenue and reduce product waste.
• Maintain a detailed record of supplies, and ensures all food item are checked and in order before presented to the guest.
• Build a good rapport with the pastry staff and the guest.

Email resumes to:  recruitmentbpjam@bahia-principe.com

Front Desk Agents (Montego Bay, Jamaica) - Secrets/Breathless Resorts & Spa

 JOB OVERVIEW:

Check-in/check-out hotel guests courteously and efficiently; process all payments according to established hotel requirements. Provide information to any guest or visitor inquiry.

Qualifications:

Essential:

• High school graduate.
• Ability to compute accurate mathematical calculations.
• Ability to clearly and pleasantly communicate in English with guests/visitors, management and co-workers to their understanding, both in person and by telephone.
• Ability to provide legible communication and directions.

Desirable:

• Some college or training in hospitality industry.
• Previous experience as Front Desk Agent.
• Previous cashiering experience.
• Knowledge of computers.
• Fluency in a foreign language, preferably Spanish.

SKILLS:
Essential:

• Ability to input and access data in computer.
• Ability to understand guest inquiries and provide responses.
• Ability to promote positive relations with all individuals who approach the Front Desk and by telephone.
• Ability to focus on guests' needs, remaining calm and courteous.
• Ability to think clearly, quickly and make concise decisions.
• Ability to prioritize, organize and follow up.
• Ability to work well under pressure of multiple arrivals/departures within any given period of time.
• Ability to focus attention on details.
• Ability to maintain confidentiality of all guests and hotel information.
• Ability to ensure security of guest room access.
• Ability to remain stationary at assigned post for extended periods of time.
• Ability to work cohesively with other departments and co-workers as part of a team.

Email applications to: jobs.sesmb@secretsresorts.com

We appreciate all interest; however, ONLY shortlisted candidates will be contacted.

If you have previously applied, there is no need to submit another application.

Senior Bartender (Montego Bay, Jamaica) - The Tryall Cub

 

The Tryall Club is seeking a lively, enthusiastic, and dedicated Senior Bartender to join our amazing team!

Applications are invited from qualified persons to fill this role:

SENIOR BARTENDER

The Senior Bartender will be responsible for providing the highest quality of service to homeowners and guests in an attentive, courteous, and efficient manner. All while ensuring the "Jamaican hospitality" is felt through every interaction.

REQUIREMENTS/QUALIFICATIONS

• High School graduate
• Three (3) years experience as a bartender or in a similar role as listed above.
• Restaurant service experience
• Fluency in a foreign language, preferably Spanish
• Certification in alcohol awareness program
• Knowledge of local activities and attractions appropriate for restaurant clientele
• Good communication skills
• Excellent knowledge of beverages, wines, and cocktails
• Ability to work under pressure.
• Demonstrate proper health and safety standards as mandated by Ministry of Health.

Duties & Responsibilities

• Mix ingredients to prepare cocktails and other drinks.
• Mix ingredients according to standardized drink recipes.
• Prepare all condiments and garnishes.
• Wash glassware and utensils after each use.
• Pour wine and beer.
• Clean up after customers and clean work area.
• Serve customers in a friendly and helpful manner.
• Perform physical activities such as lifting and stooping.
• Monitor and maintain an inventory of supplies.

All applicants are required to provide two references and a valid Police Record
ALL candidates should be able to be interviewed using one of the following mediums (Zoom Video Call)

We appreciate your interest in this advertisement; unfortunately only short-listed candidates will be contacted.

The Human Resources Director
The Tryall Club

P.O. Box 1206

Montego Bay

Fax: (876) 956-5820

Email: jobs@tryallclub.com  

Candidates who meet the above requirements should submit their applications with resumes no later than October 15, 2024.

Tailor (St. Ann, Jamaica) - Bahia Principe

We are seeking the competent services of a Tailor to construct/alter garments. The ideal person will be a Team player who is result oriented demonstrating effective people and communication skills.

TAILOR

Bahia Principe Hotels and Resorts located Runaway Bay St Ann is seeking the services of A tailor who will competently create or alter garments ensuring optimal comfort and fit.

The Tailor’s duties and responsibilities may include:

• Measuring, cutting and sewing male and female clothing ensuring well-fitting garments.
• Altering clothes for a more professional fit
• Ability to communicate in English (written & orally)
• Proven experience working as a tailor.
• Working Knowledge of fabrics as well as clothing design and construction.
• The ability to effectively use and care an industrial sewing machine
• Excellent organizational, problem-solving, and time management skills.
• Outstanding sewing skills.
• Assist in monitoring and recording inventory
• Great team Player who exhibits exceptional customer service skills.
• Good hand-eye coordination.
• Detail-oriented.
• Computer literacy would be an asset

The following documents will be required If you are successful:

• A valid Police Record, birth certificate, NIS, TRN, valid ID (passport, driver's licence, voter’s ID), 2 passport size pictures

Thank you for your interest, however only shortlisted candidates will be contacted.

Email resumes to:  recruitmentbpjam@bahia-principe.com