Stewards, Cooks, Security Guards, etc (Negril, Jamaica) - Sunset at the Palms Resort

WE ARE HIRING!

Sunset at the Palms in Negril is seeking applicants who are mature, responsible, knowledgeable and experienced in their various disciplines for the following positions:

• Senior Cost Controller
• Cost Control Clerk
• Senior Technician (Engineering)
• General Technician (Engineering)
• Bartenders
• Waiters/Waitresses
• Cook 1
• Pastry Cook
• Concierge (Front Office)
• Stewards
• Sales Clerk
• Housemen
• Security Guards

Apply Now!

Submit your application letter and resume no later than December 28, 2024 to  hradmin@sunsetresortsjm.com.

Address: Norman Manley Blvd, Negril, Westmoreland.

Tel #: (876) 957-5350

Sandals Dunn's River now hiring the following staff... (Ocho Rios, St. Ann, Jamaica)

 WE ARE HIRING!
Sandals Dunn's River

“Dream Big with Us"

Opportunity, training, education, and the potential to turn dreams into a better life, that is the story of Sandals Resorts International and it can be yours too.

Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.

• Housekeeping Supervisors
• Club Sandals Concierge
• Cocktail Waitress
• Bartenders
• Servers
• Hostesses
• Assistant Chief Steward
• Sous Chefs
• Assistant L&D Manager
• Disc Jockey
• Electrician
• Watersports Attendants
• Stewards

BENEFITS INCLUDE:

• HEALTH AND LIFE INSURANCE
• EDUCATION AND TRAINING
• PENSION
• STAFF TRANSPORTATION
• COMPETITIVE SALARY PACKAGES
• ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT

APPLY TODAY!
Please type the position you are applying for in the subject line of the email. Submit applications with curriculum vitae via email to:

The Recruitment and Compliance Specialist

Sandals Dunn's River

Email: recruitsdr@grp.sandals.com

Deadline: December 31, 2024

If successful, a clean police record will be required. In addition, candidates must be able to work nights, public holidays and weekends. We thank all applicants for their interest, however only short-listed candidates will be contacted.

Hospitality Vacancies @ Beaches Ocho Rios (St. Ann, Jamaica) - Sandals Resorts International

 

We Are Hiring! Beaches Ocho Rios, Jamaica

"Dream Big with Us"

Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.

• Assistant F&B Manager
• Bartenders
• Cocktail Servers
• Plumbers
• Teens Coordinators
• Front Office Agents
• Kids Counselors
• Sales Agents
• Restaurant Supervisors
• Hostesses
• Receptionists
• Wedding Captains

BENEFITS:

• HEALTH AND LIFE INSURANCE
• EDUCATION AND TRAINING
• PENSION
• STAFF TRANSPORTATION
• COMPETITIVE SALARY PACKAGES
• ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT

APPLY TODAY!

Please type the position you are applying for in the subject line of the email. Submit applications with curriculum vitae via email to:

The Recruitment and Compliance Specialist
Submit applications with curriculum vitae via email recruitbbo@grp.sandals.com
Beaches Ocho Rios

Deadline: December 31, 2024

If successful, a clean police record will be required. In addition, candidates must be able to work nights, public holidays, and weekends. We thank all applicants for their interest; however, only short-listed candidates will be contacted.

Cook, etc (St. Ann & Montego Bay, Jamaica) - Playa Hotels & Resorts

You will be responsible for preparing, seasoning, and cooking a variety of dishes such as soups, meats, vegetables, or desserts all while working within established procedures under moderate supervision.

Company description:

Playa Hotels & Resorts N.V. (NASDAQ: PLYA, "Playa") is a leading owner, operator and developer of all-inclusive resorts in prime beachfront locations in Mexico, Jamaica and the Dominican Republic. Playa currently owns and/or manages a total portfolio consisting of 24 resorts (9,097 rooms) under the following brands: Hyatt Zilara, Hyatt Ziva, Hilton All-Inclusive, Tapestry Collection by Hilton, Wyndham Alltra, Seadust, Jewel Resorts and The Luxury Collection. Playa leverages years of all-inclusive resort operating expertise and relationships with globally recognized hospitality brands to provide a best-in-class experience and exceptional value to guests, while building a direct relationship to improve customer acquisition cost and drive repeat business. For more information, please visit www.playaresorts.com.

Job description:

Job Duties and Responsibilities

• Create varied and visually appealing dishes in a timely manner by following established recipes and plating guidelines.
• Ensure the quality and consistency of meals by maintaining high standards for food preparation, seasoning, and presentation.
• Collaborate with other kitchen staff to coordinate food orders, ensuring that dishes are prepared and delivered effectively and efficiently.
• Maintain proper food handling, safety, and sanitation standards in accordance with guidelines.
• Organize and properly store food items, ingredients, and supplies following established inventory procedures.
• Complete additional tasks or responsibilities as assigned.

Work Experience

• Requires knowledge and skills gained through formal training or considerable work experience
• Works within established procedures with a moderate degree of supervision
• Has two (2) to three (3) years of work experience

Competencies

• Accountability
• Business Expertise
• Championing Guest Needs
• Developing Self
• Impact
• Interpersonal Skills
• Job Functional Knowledge
• Leadership
• Problem Solving
• Teamwork and Collaboration

Education

• High School Degree or equivalent is preferred.
• Combination of education and experience will be considered.

Certifications

• Certifications may be required or preferred.

Profile description:

The following positions are also available:

• Server
• Bartender
• Steward
• Room Attendant
• Houseman
• Front Office Agent

Email applications to: jamaicajobs@playaresorts.com

Waiters, Waitresses, etc (Montego Bay, Jamaica) - The Tryall Club

 

The Tryall Club, Classically Jamaican, exclusively private, naturally beautiful is an exclusive Caribbean country club resort spread out over 2,200 acres of natural beauty where rolling hills and valleys tumble down to one and a half miles of private shoreline and beach club. Guests can escape to our property where our professionally trained staff indulge their every whim. The Tryall Club, a celebrated golf course, with a state-of-the-art tennis center, and white-sand beach, complete the picture of who exactly we are looking for to represent brand Tryall.

The expansion of our luxury services has allowed us the opportunity of hiring dedicated, experienced professionals at The Tryall Club in the following positions:

• Waiters/Waitresses
• Stewards
• Range Cooks
• Bartenders

QUALIFICATIONS

• Proficient with computers including Microsoft Office Suite.
• Minimum 2 years experience in position of interest.
• Valid Food Handlers Permit
• Experience within a 5-Star Luxury Organization.
• Excellent interpersonal, customer service and Supervisory skills.
• Have excellent communication skills in oral and written forms.
• Is dedicated to maintaining impeccable levels of service.
• Ability to work in a team environment.
• Excellent organization and time management skills.
• Have positive work ethics and attitude

Note: All applicants are required to provide two references and a valid Police Record.

Candidates who meet the above requirements should submit their applications with resumes no later than December 21, 2024 to:

The Human Resources Director,
The Tryall Club,
P.O. Box 1206,
Montego Bay.

Email: jobs@tryallclub.com

We appreciate your interest in this advertisement; unfortunately only short-listed candidates will be contacted.

Storeroom Assistant (Westmoreland, Jamaica) - Bluefields Bay Villas

 

Mission Statement:

Bluefields Bay Villas provides high quality, upscale villa experiences for all of our visitors regardless of race, age, religion, or sexual preference. We aim to give all guests a strong taste of old Jamaica with classically attentive and individualized service, an authentic Jamaican appearance both inside the houses and all over the properties, and a strong mix of Jamaican foods for the international palette. Our guests expect world class service and food in a clean and well put together environment.

Chain of command:

Storeroom Asst. > Executive Chef and or Office Manager > General Manager (or Assistant)

Summary:

The Storeroom assistant is responsible for all goods and services related to the company stored within the Storeroom. You are entrusted with the responsibility of receiving, storing, and issuing supplies and equipment for the day-to-day villa operations under the direct supervision of the Storeroom Manager. The cleanliness and proper order of the Storeroom is paramount in being successful in this position. You must take initiative and be able to identify and complete tasks on your own without prompt. The success of each villa and the services offered, especially via food and beverage, depends highly on you and how seriously you take this job and the delivery of your services. This is a high stress and physically demanding position and as such you must be able to always manage stress and intense labor professionally, as these situations present themselves.

Duties and Responsibilities:

• Monitor par levels for all food items to ensure proper levels at ALL times
• Ensure storage of both food and beverage and operational stock as guided by MoH standards
• Day to day checks of the Storeroom for proper hygiene and full compliance is mandatory
• Assist with supplier delivery and ensure that all goods supplied are as per agreed order/purchase and all matches the delivery note
• Be able to identify and refuse faulty and substandard goods
• Accurately weigh out food items for villas
• Assemble drinks/ food items for villas in the morning and afternoon
• Help move newly delivered items around storeroom
• Properly dispose of used liquor bottles

*Additional responsibilities and duties as required by the business and leadership team.

Qualified individuals should contact (876) 955-8993 via Whatsapp or email: jobs@bluefieldsvillas.com to join us.

Plumber (Montego Bay, Jamaica) - Grand Decameron

 

Responsibilities include diagnosing and fixing leaks, blockages, and malfunctions, as well as ensuring compliance with safety and building regulations.

About Us: Grand Decameron is committed to maintaining the highest standards of comfort and service for our guests. We are seeking a skilled Plumber to join our maintenance team and ensure that all plumbing systems in guest rooms, public areas, and other facilities are functioning efficiently.

Responsibilities:

• Install, maintain, and repair plumbing systems, including water supply lines, drainage systems, and related equipment.
• Diagnose and troubleshoot plumbing issues, such as leaks, blockages, or faulty fixtures, and implement effective solutions.
• Conduct regular inspections of plumbing systems to identify potential problems and perform preventive maintenance.
• Respond promptly to guest or staff reports of plumbing issues, ensuring minimal disruption to hotel operations.
• Repair or replace plumbing fixtures, such as sinks, toilets, faucets, and water heaters.
• Maintain accurate records of work completed, including parts used and maintenance performed.
• Ensure compliance with all safety and sanitation standards in plumbing work.
• Collaborate with other maintenance team members to complete larger projects or renovations involving plumbing systems.
• Stay updated on new plumbing technologies, materials, and best practices to improve efficiency and service quality.
• Report major plumbing issues or required upgrades to the maintenance supervisor or management.
• Assist with emergency plumbing situations as needed, such as burst pipes or flooding.

Qualifications:

• Experience: Proven experience as a plumber, preferably in a hospitality or commercial setting.
• Strong knowledge of plumbing systems, tools, and materials.
• Ability to read and interpret blueprints and plumbing schematics.
• Excellent problem-solving skills and attention to detail.
• Strong physical stamina and the ability to lift heavy materials and equipment.
• Effective communication skills, with a focus on delivering excellent customer service.
• Flexibility to work varied shifts, including weekends and holidays, as required.
• Certification or licensing as a professional plumber is required.

Please send resume to: recruitment.montegobay@decameron.com

Multiple Vacancies: Entertainment Coordinator, etc (Negril, Jamaica) - Azul Beach Resort Negril

If you have a wide scale of experience, general knowledge of the position and an excellent attitude, then Azul Beach Resort Negril is looking for you to fill the following vacancies:
Bar Manager
Restaurant Supervisors

• Public Area Supervisors
• Storeroom Supervisors
• Maintenance Supervisors
• Stewards
• Cooks (1,2,3)
• Waiters/Waitresses
• Bartenders
• Restaurant Hostesses
• Entertainment Coordinators
• Storeroom Clerks
• Electromechanical Engineers
• AC Technicians
• Room Technicians
• Kitchen Technicians
• Pool Attendants
• Giftshop Accountant
• Operations Assistant (Prestige Travel Club)

Candidates should also possess:

• Two (2) Passport Size Photos
• Two (2) Recommendation Letters
• Valid ID, NIS, TRN
• Bank account with either NCB or Scotia Bank
• Certificates/Qualifications
• Police Record
• Valid Food Handler's Permit

N.B: Applicants must have experience in the position being applied for.

Email:  hireme@azulbeachresorts.com 

Hospitality Jobs @ Grand Palladium Resorts Jamaica (Hanover, Jamaica)

 Multiple Vacancies! 

Join a team that works from the heart and turns guests into fans!

About Us

One of Jamaica's largest 5-star hotel located in Lucea, Jamaica, with other resorts in Mexico, Dominican Republic, Brazil, Spain and Italy. We were named as the Top Employer in Latin America & Jamaica for three consecutive years; 2021, 2022 & 2023.

We are looking for suitable applicants to fill the following vacancies:

Maintenance

• Pool Technician
• Kitchen Technician
• AC/Refrigerator Technician
• Laundry Technician
• Electromechanic Technician

Dining Room

• Hostess

Stewarding

• Steward

Kitchen

• Cook 1 & 2

Bar:

• Bartender
• Bar Porter

Public Area

• Public Area Attendant

Front Desk

• Receptionist

Laundry:

• Laundry Attendant
• Washer

Front Desk 

• Receptionist
• Bellman

Security

• Lifeguard

You will enjoy these benefits when you work with us:

Palladium Perks

• Competitive compensation package
• Monthly staff engagement activities
• Robust learning & development programs
• Uniforms
• Paid leave entitlement
• Medical & life insurance
• Transportation
• Meals
• Accommodation (Conditions apply)

Kindly submit your application by Friday, December 6, 2024. Whilst we appreciate your application, only shortlisted applicants will be contacted.

Persons are encouraged to submit their applications to: talent.jamaica@palladiumhotelgroup.com.

We thank all applicants for their interest but only shortlisted candidates who meet the requirements will be contacted.

Front Desk Agent, etc (Negril, Westmoreland, Jamaica) - Tensing Pen Hotel

Tensing Pen Hotel, an award-winning boutique hotel located on west end Negril (close to Rick’s Café), is looking for great people to fill the following positions:  

We are looking for great people to join our family.

Tensing Pen Hotel is urgently looking to hire: Tensing Pen,

• Rooms and Laundry Supervisor
• Front Desk Agent
• Cost Controller
• Accounts Clerk
• Senior Accounts Clerk

Requirements:

• References requested
• Previous experience is an asset

Competitive wages, generous gratuity, health insurance, benefits.

Apply now:

Please send your resume and references to info@tensingpen.com

Royalton Negril Job Fair (Negril, Westmoreland, Jamaica)

 

Royalton Negril

Job Fair!

Thursday, December 12, 2024

Time: 10:00 a.m. - 3:00 p.m.

Discover the place where your talent will shine. 

We are hiring

Positions:

• Steward
• Butlers
• Public Area Attendants
• Houseman
• Bartender
• Coffee Tenders
• Cook A
• Cook B
• Cook Baker A
• Cook Baker B
• Pastry Supervisor
• Room Technicians
• Waiters
• Wine Stewards
• Lifeguard
• Bar Dispenser
• Hostess

Interviews will only be conducted for these positions.

Documents Required:

Copies of:

• Resume and Cover Letter
• ID, TRN & NIS
• Qualifications
• Two (2) Passport sized photos
• Food handlers permit (F&B areas)

The documents listed are mandatory for attendance. 

Contact us for more information: tacoordinatorrng-mbj@royaltonresorts.com

Kitchen Staff - Cook (Montego Bay, Jamaica) - Secrets/Breathless Resorts & Spa

 

JOB OVERVIEW:

A Culinary Cook 3 is responsible for preparing and cooking high-quality food in a kitchen. This role involves working closely with the culinary team to execute dishes with precision, consistency, and speed.

Requirements:

• Food Handlers
• 2 - 3 year experience
• Culinary Education

Skills
Essential:

• Culinary Expertise
• Attention to Detail
• Time Management
• Teamwork and Communication
• Knowledge of Jamaican Ingredients
• Ability to Work Under Pressure

We appreciate all interest; however, ONLY shortlisted candidates will be contacted.

If you have previously applied, there is no need to submit another application.

Email applications to: jobs.sesmb@secretsresorts.com

Room Attendant - Housekeeper (Montego Bay, Jamaica) - Secrets/Breathless Resorts & Spa

 

JOB OVERVIEW:

Responsible for assisting the Director of Housekeeping, Assistant Director of Housekeeping, Housekeeping Manager and all rooms Managers in the successful ownership and operational execution of the Housekeeping Department. Responsible for assisting the Housekeeping Team Leader in providing genuine care and comfort to the ladies and gentlemen of the respective departments and maintaining a sense of urgency in handling all related matters.

QUALIFICATIONS:

Essential:

• Housekeeping experience preferably in a 4-Star property
• Minimum 18 years of age to work 40 hours a week
• Ability to satisfactorily communicate in English with guests, management, staff, and co-workers to their understanding.
• Knowledge of effective organizational practices
• Ability to maintain strict confidentiality

Desirable:

• Guest Relations training
• Knowledge of proper chemical handling
• High School graduate or vocational training.
• Completion of hotel education/training courses

ESSENTIAL JOB FUNCTIONS:

• Use correct cleaning chemicals for designated surfaces, according to regulations and hotel requirements.
• Clean guest rooms by category of priority or as directed in line up.
• Transport cart with cleaning supplies, amenities and linen to assigned guest room and position securely.
• Service assigned guest rooms.
• Empty trash, trash containers, and ashtrays.
• Remove all dirty linen and terry from the room and replace them with clean ones.
• Remove soil, dirt, soap build-up and hair from bathroom mirrors, vanity, sink, toilet, shower walls, bathtub, shower curtain and floor
• Replace facial, toilet tissue and bathroom amenities in correct amount and location
• Inspect condition of bathrobes and replace soiled or damaged ones.
• Remove dirty bed linen and make up bed with clean linen.
• Replace laundry bags and slips.
• Clean closets and door tracks on check out rooms and remove items left by guest. Dust inside.
• Dust and polish all furniture.
• Realign furniture to floor plan.
• Open all drawers in check out rooms and remove items left by guest, dust inside.
• Check under bed(s), chairs and sofa for debris and remove if present.
• Inspect condition of all furniture for tears, rips or stains; report any damages to the team leader.
• Remove all dust, debris on television, clock radio, remote control.
• Set correct time on clock; correct TV channel.
• Clean lamps and light switches; check for proper working order.
• Remove dust, spots and smears from phone, and reposition properly.
• Empty liquid from ice bucket and wipe all surfaces dry.
• Remove dust, smudges, and spills from coffee station ensure it is plugged in and securely closed.
• Remove dust on drapes weekly and realign to correct position daily.
• Inspect condition of amenities on desk, drawers and guest service directory; replace as needed.
• Remove trash, debris and cobwebs from balcony or patio.
• Inspect condition of Secret box, remove items if necessary.
• Return all lost and found items to loss prevention immediately.
• Remove dust, dirt, marks and fingerprints from entrance door.
• Ensure presence of fire safety, rate cards and “Privacy Light” sign. Inspect condition and replace as needed.
• Remove dust, dirt, and smudges from A/C unit, vents, grids and thermostat.
• Remove dust, stains and marks from all baseboards, ledges and corners.
• Vacuum carpet in guest rooms as well as around in the corridor.
• Update status of rooms cleaned on assignment sheet and on the phone by dialing #8090/#8091
• At end of the shift, return cart and clean U B rooms.
• Empty vacuum bag and wipe vacuum.
• Ensure security of any assigned keys.
• To take complete ownership and accountability of a daily planning and preparation phase.
• To take an ownership, “stewardship” position within the department and hotel to ensure operational excellence.
• To know, comply with, and enforce all hotel and departmental standards, policies, and procedures.
• To assist in the writing of additional standards, policies, and procedures for the department.
• Promote and support effective departmental and hotel communication through the use of phones, voice-mail, radios, written correspondence and verbal communication. To respond to all calls and messages promptly.
• Promote and maintain effective, confidential and secure record keeping
• Maintain complete working knowledge of:
• Provide warm welcome, and anticipation of guest needs throughout their stay.
• Anticipate the needs of guests and direct the staff in complying with those needs.
• Assist Housemen and rooms attendants with their job functions to ensure optimum service to guests.
• Promote positive internal and external guest relations at all times. Foster and promote a cooperative working environment, maximizing productivity and employee morale.
• Do not leave carts unattended in corridors for extended period of time i.e. (gone for lunch)
• V.I.P.’s, scheduled in-house group names, background, activities, locations, and times as well as special requests/arrangements
• Correct use and maintenance of equipment
• All department policies and service procedures

We appreciate all interest; however, ONLY shortlisted candidates will be contacted.

If you have previously applied, there is no need to submit another application.

Email applications to: jobs.sesmb@secretsresorts.com

Casual Workers (Montego Bay, Jamaica) - Secrets/Breathless Resorts & Spa

Casual workers in a hotel in Jamaica perform various roles such as cleaning rooms, assisting at the front desk, serving food and drinks, helping guests with luggage, maintaining facilities, and supporting event setups.

Job Overview for Casual workers:

• Storeroom Clerk

Join our dynamic team and experience a vibrant work environment where every day brings new opportunities! Enjoy flexible hours and be part of creating unforgettable experiences. Your passion and skills can make a real difference!

Email applications to: jobs.sesmb@secretsresorts.com

We appreciate all interest; however, ONLY shortlisted candidates will be contacted.

If you have previously applied, there is no need to submit another application.

Job Fair | Grand Palladium Hotels & Resorts: Recruitment Drive (Hanover, Jamaica)

Have fun while you get hired! #PalladiumTalent #WorkFromTheHeart

Grand Palladium Recruitment Fair-November 21, 2024 from 10am-3pm at our location in Point, Lucea.

About Us

One of Jamaica's largest 5-star hotel located in Lucea, Jamaica, with other resorts in Mexico, Dominican Republic, Brazil, Spain and Italy. We were named as the Top Employer in Latin America & Jamaica for three consecutive years; 2021, 2022 & 2023.

We are looking for suitable applicants to fill the following vacancies:

• Pool Technician
• Laundry Technician
• Electromechanical Technician
• Kitchen Technician
• Sous Chef
• Staff Canteen Chef
• Chef de Partie
• Cook 1 & 2
• Jamaican Speciality Chef
• Sommelier
• Steward

Date: Thursday, November 21, 2024
Time: 10am-3pm
Location: Grand Palladium Hotel, Point, Lucea.

Please note that interviews will only be conducted for the roles mentioned above.

BENEFITS

• Competitive Compensation Package
• Health & Life Insurance
• Pension Plan
• Uniform & Meals
• Accommodation (Conditions Apply)
• Opportunities for Learning and Development 

Email: talent.jamaica@palladiumhotelgroup.com

Please place the position applied for in the subject of the email.

Wine Sommelier (Ocho Rios, At. Ann, Jamaica) - Moon Palace Jamaica

We are hiring Wine Sommelier

• One (1) to two (2) years experience
• Good communication skills
• Extensive knowledge of different wines
• Ability to create tasteful foods and wine pairings 
• Experience in wine sales

Contact us: recruitmentMPJ@palaceresorts.com | (876) 464-5000

Night Auditor (Montego Bay, Jamaica) - The Tryall Club

 SUMMARY

The Night Auditor is responsible for the accounting of all daily sales activity and reporting of this data in accordance with the company’s Policies and Procedures.

The incoming Night Auditor will be expected to work a regular shift of 11 pm – 7 am once assigned.

Qualifications and Requirements:

• Degree in Accounting or related field.
• Understanding of hotel’s night audit procedures.
• Minimum two (2) years related experience.
• Must have excellent oral and written communication, interpersonal, organizational, and leadership skills.
• Knowledge of PBX Operation and Northstar or similar Front Desk Software.
• Proficiency in computer applications including Word, Excel, and PowerPoint.
• Candidate must be adaptable, flexible, and able to work independently.
• Ability to marshal projects and being time-sensitive.
• Ability to interact with a discerning and diverse group of clients.
• Team oriented, strong work ethic, trustworthy with a positive/upbeat attitude.
• Effective organization and time management skills.
• All applicants are required to provide two references and a valid Police Record

ALL candidates should be able to be interviewed using one of the following mediums (Zoom or WhatsApp Video Call)

Candidates who meet the above requirements should submit their applications with resumes no later than November 25, 2024 to:

The Human Resources Director

Human Resource Department

The Tryall Club

P.O. Box 1206

Montego Bay

Fax: (876) 956-5820

Email: jobs@tryallclub.com  

We appreciate your interest in this advertisement; unfortunately only short-listed candidates will be contacted.

Hospitality Jobs (Montego Bay, Jamaica) - Ocean Coral Spring/Eden Bay Hotel

Multiply Hotel Vacancies Open at Ocean Coral Spring/Eden Bay. Apply today!!!

WJoin Our Team at Ocean by H10 Hotels!

Are you passionate about hospitality and ready to make waves in your career? Ocean Coral Spring & Eden Bay invites dynamic and motivated individuals to apply for various positions across multiple departments, there's a role for everyone eager to contribute to a vibrant and luxurious hotel experience.

Current Open Vacancies:
Loss Prevention:

• Lifeguards
• Prevention & Risk Agents

Reception:

• Front Desk Supervisor

Restaurant:

• Restaurant Managers
• Restaurant Supervisors
• Servers
• Room Service Waiters/Waitresses
• Telephone Service Agents

Bar & Minibar:

• Bar Supervisor
• Bartenders
• Minibar Attendants
• Bar Porters
• Cocktail Waitress

Kitchen & Pastry:

• Chef De Partie
• Pastry Cooks
• Bakers
• Chefs

Housekeeping:

• Housemen
• Room Attendants

Public Area:

• Public Area Supervisor
• Public Area Housemen
• Room Attendants

Sanitation:

• Stewards
• Recycle Stewards

Maintenance:

• Room Technicians
• Painters
• Electricians

Laundry:

• Valet
• Laundry Attendants
• Linen Runners

Requirements:

• ID, TRN, NIS & Birth Certificate
• Valid food handlers permit
• Police record
• 2 passport size photograph signed and stamped by Justice of the Peace.
• Medical Certificate

All applications are welcome, however shortlisted candidates will be contacted.

Please type the position that you are applying for in the subject line to recruitment.ocs@oceanhotels.net

Cooks, etc (Runaway Bay, St. Ann (Jamaica) - Decameron Club Caribbean Runaway Bay

  

Decameron Club Caribbean Runaway Bay, Ramada All-Inclusive Resort is seeking qualified and/or experienced candidates to fill the following positions:

ACCOUNTS

• Cost Controller

KITCHEN & PASTRY

• Cooks (I, II, III)
• Pastry Cooks
• Butchers

MAINTENANCE

• Carpenters
• Plumbers
• Room Technicians

Qualifications/Experience:

• Must have at least one (1) to two (2) years of experience in the field to which you are applying.

BENEFITS INCLUDE:

• Perfect Attendance Bonus
• Tourism Workers Pension
• Group Life Insurance
• Uniform
• Leave Entitlements

APPLY TODAY!!

ALL RESUMES MUST BE ACCOMPANIED BY AN APPLICATION LETTER STATING THE POST THAT YOU ARE APPLYING FOR.

When applying, please include your full name and the position you are applying for in the subject line of your email. Only shortlisted candidates will be contacted.

Please type the position you are applying for in the subject line of the email. If successful, a clean police record will be required, in addition, candidates must be able to work night shifts, public holidays and weekends. We thank all applicants for their interest, however, only shortlisted candidates will be contacted.

Send resumes and application letters to: humanresources2.clubcaribbean@decameron.com 

Royal Decameron Club Caribbean

Location: Salem, Runaway, St. Ann 

Telephone #: (876) 973-4802.

Executive Pastry Chef (Montego Bay, Jamaica) - Ocean Coral Spring/Eden Bay

 

We are seeking an experienced and innovative Executive Pastry Chef to lead our pastry department. The ideal candidate will be responsible for overseeing all aspects of pastry production, ensuring the highest quality in preparation, presentation, and flavor. This role requires a creative professional with strong leadership skills to manage and inspire a team, contributing to outstanding guest satisfaction.

Key Responsibilities:

Pastry Production Management:

• Direct and supervise the production of all pastry and dessert items.
• Ensure consistent preparation of innovative and creative pastries of the highest quality.
• Collaborate on menu development with the Executive Chef and management team.

Inventory and Cost Control:

• Establish systems to monitor the use of raw materials, ensuring efficient consumption.
• Manage inventory levels and conduct regular stock assessments.
• Approve kitchen requisitions based on inventory needs, event schedules, and customer demand.

Team Leadership and Development:

• Coordinate with Human Resources for the recruitment and selection of pastry staff.
• Train, mentor, and evaluate pastry team members to foster professional growth.
• Schedule staff shifts and manage time-off requests, maintaining optimal staffing levels.

Quality Assurance and Compliance:

• Maintain high standards of hygiene and sanitation in the pastry kitchen.
• Ensure compliance with all food safety regulations and company policies.
• Oversee the cleaning and maintenance of kitchen equipment.

Collaboration and Communication:

• Work closely with the Food and Beverage Manager and Purchasing Manager to set purchasing standards.
• Participate in event planning and execution, providing pastry expertise for banquets and special occasions.
• Communicate effectively with staff and management to ensure smooth kitchen operations.

Additional Responsibilities:

• Uphold a high sense of responsibility, honesty, and objectivity in all tasks.
• Perform other related duties as assigned to support the overall success of the establishment.

Qualifications:

Education:

• Diploma or Degree in Culinary Arts, Pastry Arts, or a related discipline.

Experience:

• Minimum of 10 years in a senior pastry leadership role.
• At least 4 years of experience in multi-outlet kitchens with strong operational knowledge.

Skills and Abilities:

• Proactive and self-motivated with excellent time management skills.
• Strong decision-making abilities and attention to detail.
• Exceptional creativity and passion for pastry arts.
• Ability to maintain high standards and set professional benchmarks.
• Excellent interpersonal and communication skills.
• Ability to build strong relationships with guests and colleagues.
• Strategic thinking with the ability to innovate and adapt.
• High level of confidentiality and professionalism in all duties.

All Interested applicants are welcome to apply however only shortlisted candidates will be contacted.

Email: recruitment.ocs@oceanhotels.net