- Senior Cost Controller
- Cost Control Clerk
- Senior Technician (Engineering)
- General Technician (Engineering)
- Bartenders
- Waiters/Waitresses
- Cook 1
- Pastry Cook
- Concierge (Front Office)
- Stewards
- Sales Clerk
- Housemen
- Security Guards
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Thursday, December 19, 2024
Stewards, Cooks, Security Guards, etc (Negril, Jamaica) - Sunset at the Palms Resort
Monday, December 16, 2024
Cook B & Cook Helper (Trelawny, Jamaica) - Royalton Blue Waters & Hideaway at Royalton Blue Waters
Royalton Blue Waters
Hideaway @ Royalton Blue Waters
Blue Diamond Resorts
Job Title: Cook B
Location: Royalton Blue Waters & Hideaway at Royalton Blue Waters, Falmouth, Trelawny
Department: Food & Beverage
Reports to: Sous Chef/Executive Chef
Job Summary:
The Cook B plays a key role in food preparation and delivery, ensuring the highest standards of quality and presentation. This role involves preparing dishes according to recipes, maintaining cleanliness, and adhering to safety regulations in a fast-paced environment.
Key Responsibilities:
- Prepare and cook meals as per standard recipes and presentation guidelines.
- Maintain consistent food quality and taste in all prepared dishes.
- Ensure compliance with health, safety, and hygiene regulations.
- Assist in monitoring kitchen inventory and communicating shortages.
- Keep the kitchen clean and organized at all times.
- Operate and maintain kitchen equipment properly.
- Support and collaborate with the kitchen team to ensure smooth operations.
- Assist in training junior kitchen staff when required.
- Minimum two (2) years of experience as a cook in a professional kitchen.
- Strong knowledge of food safety and sanitation standards.
- Ability to handle the pressure of a fast-paced environment.
- Excellent teamwork and communication skills.
- Flexibility to work evenings, weekends, and public holidays.
Location: Royalton Blue Waters & Hideaway at Royalton Blue Waters, Falmouth, Trelawny
Department: Food & Beverage
Reports to: Kitchen Supervisor/Cook B
Job Summary:
The Cook Helper supports the culinary team by assisting with food preparation, maintaining kitchen cleanliness, and ensuring smooth operations. This role provides an excellent opportunity to gain hands-on kitchen experience and grow in the hospitality industry.
Key Responsibilities:
- Prepare ingredients for cooking (e.g., peeling, chopping, marinating).
- Clean and sanitize kitchen tools, equipment, and workstations.
- Assist with food storage, labeling, and inventory management.
- Fetch supplies and assist cooks during meal preparation.
- Maintain overall cleanliness and organization of the kitchen.
- Adhere to food safety and hygiene standards at all times.
- Assist with dish washing and waste management as needed.
- Prior experience in a kitchen environment is a plus.
- Basic knowledge of food handling and sanitation practices.
- Ability to follow instructions and work collaboratively in a team.
- Strong organizational and multitasking skills.
- Flexibility to work evenings, weekends, and public holidays.
- ID,TRN, NIS
- 2 Character references
- Two (2) Passport size pictures
- One (1) reference letter from most recent employer
- NCB account
- Food Handler's permit
- Police Record
Sandals Dunn's River now hiring the following staff... (Ocho Rios, St. Ann, Jamaica)
WE ARE HIRING!
Sandals Dunn's River
“Dream Big with Us"
Opportunity, training, education, and the potential to turn dreams into a better life, that is the story of Sandals Resorts International and it can be yours too.
Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.
- Housekeeping Supervisors
- Club Sandals Concierge
- Cocktail Waitress
- Bartenders
- Servers
- Hostesses
- Assistant Chief Steward
- Sous Chefs
- Assistant L&D Manager
- Disc Jockey
- Electrician
- Watersports Attendants
- Stewards
BENEFITS INCLUDE:
- HEALTH AND LIFE INSURANCE
- EDUCATION AND TRAINING
- PENSION
- STAFF TRANSPORTATION
- COMPETITIVE SALARY PACKAGES
- ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT
Please type the position you are applying for in the subject line of the email. Submit applications with curriculum vitae via email to:
Hospitality Vacancies @ Beaches Ocho Rios (St. Ann, Jamaica) - Sandals Resorts International
We Are Hiring! Beaches Ocho Rios, Jamaica
"Dream Big with Us"
Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.
- Assistant F&B Manager
- Bartenders
- Cocktail Servers
- Plumbers
- Teens Coordinators
- Front Office Agents
- Kids Counselors
- Sales Agents
- Restaurant Supervisors
- Hostesses
- Receptionists
- Wedding Captains
- HEALTH AND LIFE INSURANCE
- EDUCATION AND TRAINING
- PENSION
- STAFF TRANSPORTATION
- COMPETITIVE SALARY PACKAGES
- ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT
APPLY TODAY!
Please type the position you are applying for in the subject line of the email. Submit applications with curriculum vitae via email to:
The Recruitment and Compliance Specialist
Submit applications with curriculum vitae via email recruitbbo@grp.sandals.com
Beaches Ocho Rios
Deadline: December 31, 2024
If successful, a clean police record will be required. In addition, candidates must be able to work nights, public holidays, and weekends. We thank all applicants for their interest; however, only short-listed candidates will be contacted.
Monday, December 9, 2024
Cook, etc (St. Ann & Montego Bay, Jamaica) - Playa Hotels & Resorts
You will be responsible for preparing, seasoning, and cooking a variety of dishes such as soups, meats, vegetables, or desserts all while working within established procedures under moderate supervision.Company description:
Playa Hotels & Resorts N.V. (NASDAQ: PLYA, "Playa") is a leading owner, operator and developer of all-inclusive resorts in prime beachfront locations in Mexico, Jamaica and the Dominican Republic. Playa currently owns and/or manages a total portfolio consisting of 24 resorts (9,097 rooms) under the following brands: Hyatt Zilara, Hyatt Ziva, Hilton All-Inclusive, Tapestry Collection by Hilton, Wyndham Alltra, Seadust, Jewel Resorts and The Luxury Collection. Playa leverages years of all-inclusive resort operating expertise and relationships with globally recognized hospitality brands to provide a best-in-class experience and exceptional value to guests, while building a direct relationship to improve customer acquisition cost and drive repeat business. For more information, please visit www.playaresorts.com.
Job description:
Job Duties and Responsibilities
- Create varied and visually appealing dishes in a timely manner by following established recipes and plating guidelines.
- Ensure the quality and consistency of meals by maintaining high standards for food preparation, seasoning, and presentation.
- Collaborate with other kitchen staff to coordinate food orders, ensuring that dishes are prepared and delivered effectively and efficiently.
- Maintain proper food handling, safety, and sanitation standards in accordance with guidelines.
- Organize and properly store food items, ingredients, and supplies following established inventory procedures.
- Complete additional tasks or responsibilities as assigned.
Work Experience
- Requires knowledge and skills gained through formal training or considerable work experience
- Works within established procedures with a moderate degree of supervision
- Has two (2) to three (3) years of work experience
- Accountability
- Business Expertise
- Championing Guest Needs
- Developing Self
- Impact
- Interpersonal Skills
- Job Functional Knowledge
- Leadership
- Problem Solving
- Teamwork and Collaboration
- High School Degree or equivalent is preferred.
- Combination of education and experience will be considered.
- Certifications may be required or preferred.
The following positions are also available:
- Server
- Bartender
- Steward
- Room Attendant
- Houseman
- Front Office Agent
Waiters, Waitresses, etc (Montego Bay, Jamaica) - The Tryall Club
The Tryall Club, Classically Jamaican, exclusively private, naturally beautiful is an exclusive Caribbean country club resort spread out over 2,200 acres of natural beauty where rolling hills and valleys tumble down to one and a half miles of private shoreline and beach club. Guests can escape to our property where our professionally trained staff indulge their every whim. The Tryall Club, a celebrated golf course, with a state-of-the-art tennis center, and white-sand beach, complete the picture of who exactly we are looking for to represent brand Tryall.
The expansion of our luxury services has allowed us the opportunity of hiring dedicated, experienced professionals at The Tryall Club in the following positions:- Waiters/Waitresses
- Stewards
- Range Cooks
- Bartenders
QUALIFICATIONS
- Proficient with computers including Microsoft Office Suite.
- Minimum 2 years experience in position of interest.
- Valid Food Handlers Permit
- Experience within a 5-Star Luxury Organization.
- Excellent interpersonal, customer service and Supervisory skills.
- Have excellent communication skills in oral and written forms.
- Is dedicated to maintaining impeccable levels of service.
- Ability to work in a team environment.
- Excellent organization and time management skills.
- Have positive work ethics and attitude
Candidates who meet the above requirements should submit their applications with resumes no later than December 21, 2024 to:
The Human Resources Director,
The Tryall Club,
P.O. Box 1206,
Montego Bay.
Sunday, December 1, 2024
Plumber (Montego Bay, Jamaica) - Grand Decameron
Responsibilities include diagnosing and fixing leaks, blockages, and malfunctions, as well as ensuring compliance with safety and building regulations.
About Us: Grand Decameron is committed to maintaining the highest standards of comfort and service for our guests. We are seeking a skilled Plumber to join our maintenance team and ensure that all plumbing systems in guest rooms, public areas, and other facilities are functioning efficiently.
Responsibilities:
- Install, maintain, and repair plumbing systems, including water supply lines, drainage systems, and related equipment.
- Diagnose and troubleshoot plumbing issues, such as leaks, blockages, or faulty fixtures, and implement effective solutions.
- Conduct regular inspections of plumbing systems to identify potential problems and perform preventive maintenance.
- Respond promptly to guest or staff reports of plumbing issues, ensuring minimal disruption to hotel operations.
- Repair or replace plumbing fixtures, such as sinks, toilets, faucets, and water heaters.
- Maintain accurate records of work completed, including parts used and maintenance performed.
- Ensure compliance with all safety and sanitation standards in plumbing work.
- Collaborate with other maintenance team members to complete larger projects or renovations involving plumbing systems.
- Stay updated on new plumbing technologies, materials, and best practices to improve efficiency and service quality.
- Report major plumbing issues or required upgrades to the maintenance supervisor or management.
- Assist with emergency plumbing situations as needed, such as burst pipes or flooding.
- Experience: Proven experience as a plumber, preferably in a hospitality or commercial setting.
- Strong knowledge of plumbing systems, tools, and materials.
- Ability to read and interpret blueprints and plumbing schematics.
- Excellent problem-solving skills and attention to detail.
- Strong physical stamina and the ability to lift heavy materials and equipment.
- Effective communication skills, with a focus on delivering excellent customer service.
- Flexibility to work varied shifts, including weekends and holidays, as required.
- Certification or licensing as a professional plumber is required.
Multiple Vacancies: Entertainment Coordinator, etc (Negril, Jamaica) - Azul Beach Resort Negril
Bar Manager
Restaurant Supervisors
- Public Area Supervisors
- Storeroom Supervisors
- Maintenance Supervisors
- Stewards
- Cooks (1,2,3)
- Waiters/Waitresses
- Bartenders
- Restaurant Hostesses
- Entertainment Coordinators
- Storeroom Clerks
- Electromechanical Engineers
- AC Technicians
- Room Technicians
- Kitchen Technicians
- Pool Attendants
- Giftshop Accountant
- Operations Assistant (Prestige Travel Club)
- Two (2) Passport Size Photos
- Two (2) Recommendation Letters
- Valid ID, NIS, TRN
- Bank account with either NCB or Scotia Bank
- Certificates/Qualifications
- Police Record
- Valid Food Handler's Permit
Hospitality Jobs @ Grand Palladium Resorts Jamaica (Hanover, Jamaica)
Multiple Vacancies!
About Us
One of Jamaica's largest 5-star hotel located in Lucea, Jamaica, with other resorts in Mexico, Dominican Republic, Brazil, Spain and Italy. We were named as the Top Employer in Latin America & Jamaica for three consecutive years; 2021, 2022 & 2023.
We are looking for suitable applicants to fill the following vacancies:
Maintenance
- Pool Technician
- Kitchen Technician
- AC/Refrigerator Technician
- Laundry Technician
- Electromechanic Technician
Dining Room
- Hostess
- Steward
- Cook 1 & 2
- Bartender
- Bar Porter
- Public Area Attendant
Front Desk
- Receptionist
- Laundry Attendant
- Washer
- Receptionist
- Bellman
- Lifeguard
- Competitive compensation package
- Monthly staff engagement activities
- Robust learning & development programs
- Uniforms
- Paid leave entitlement
- Medical & life insurance
- Transportation
- Meals
- Accommodation (Conditions apply)
Thursday, November 28, 2024
Royalton Negril Job Fair (Negril, Westmoreland, Jamaica)
Royalton Negril
Job Fair!
Thursday, December 12, 2024
Time: 10:00 a.m. - 3:00 p.m.
Discover the place where your talent will shine.
We are hiring
Positions:
- Steward
- Butlers
- Public Area Attendants
- Houseman
- Bartender
- Coffee Tenders
- Cook A
- Cook B
- Cook Baker A
- Cook Baker B
- Pastry Supervisor
- Room Technicians
- Waiters
- Wine Stewards
- Lifeguard
- Bar Dispenser
- Hostess
- Resume and Cover Letter
- ID, TRN & NIS
- Qualifications
- Two (2) Passport sized photos
- Food handlers permit (F&B areas)
Sunday, November 17, 2024
Vacancies at Yaaman Adventure Park: Front Desk Agent, Guides, etc | Dolphin Cove (Ocho Rios, St. Ann, JM)
We are Hiring:
- Tour Guide (For ATV/Buggy)
- Must have a driver's license
- Garage Assistant
- Tractor Driver
- Must have a driver's license
- Lifeguard
- Must have a lifeguard license
- Zipline Guide
- Must be a certified Zipline Guide
- Zipline Supervisor
- Must be a certified Zipline Guide
- Cashier
- Field Photographers
- Cook
- Front Desk Agent
- Entertainer
- Watersport Supervisor (Must have lifeguard license)
Friday, November 15, 2024
Job Fair | Grand Palladium Hotels & Resorts: Recruitment Drive (Hanover, Jamaica)
Have fun while you get hired! #PalladiumTalent #WorkFromTheHeart
Grand Palladium Recruitment Fair-November 21, 2024 from 10am-3pm at our location in Point, Lucea.
About Us
One of Jamaica's largest 5-star hotel located in Lucea, Jamaica, with other resorts in Mexico, Dominican Republic, Brazil, Spain and Italy. We were named as the Top Employer in Latin America & Jamaica for three consecutive years; 2021, 2022 & 2023.
We are looking for suitable applicants to fill the following vacancies:
- Pool Technician
- Laundry Technician
- Electromechanical Technician
- Kitchen Technician
- Sous Chef
- Staff Canteen Chef
- Chef de Partie
- Cook 1 & 2
- Jamaican Speciality Chef
- Sommelier
- Steward
Date: Thursday, November 21, 2024
Time: 10am-3pm
Location: Grand Palladium Hotel, Point, Lucea.
Please note that interviews will only be conducted for the roles mentioned above.
BENEFITS- Competitive Compensation Package
- Health & Life Insurance
- Pension Plan
- Uniform & Meals
- Accommodation (Conditions Apply)
- Opportunities for Learning and Development
Assistant Chef (Discovery Bay, St. Ann, Jamaica)
Job title: Assistant Chef
Industry: Restaurant/Food & Beverage
Job type: Permanent-full-time
Location: Discovery Bay, St. Ann, Jamaica
Description:
An established restaurant in Discovery Bay, St. Ann is looking to recruit an Assistant Chef. He/she will assist with preparing and serving food, as well as perform general housekeeping.
Duties:
- Food preparation
- Cooking delicious meals
- Serving food in containers
- Making sure work area is kept clean
- Knowledge of food preparation
- Valid and up to date food handler's permit
- Experience in the food industry would be an asset
- Age range: 25 to 35 years old
Deadline for applications is November 30, 2024.
Sunday, November 3, 2024
Wine Sommelier (Ocho Rios, At. Ann, Jamaica) - Moon Palace Jamaica
We are hiring Wine Sommelier
- One (1) to two (2) years experience
- Good communication skills
- Extensive knowledge of different wines
- Ability to create tasteful foods and wine pairings
- Experience in wine sales
Night Auditor (Montego Bay, Jamaica) - The Tryall Club
SUMMARY
The Night Auditor is responsible for the accounting of all daily sales activity and reporting of this data in accordance with the company’s Policies and Procedures.
The incoming Night Auditor will be expected to work a regular shift of 11 pm – 7 am once assigned.
Qualifications and Requirements:
- Degree in Accounting or related field.
- Understanding of hotel’s night audit procedures.
- Minimum two (2) years related experience.
- Must have excellent oral and written communication, interpersonal, organizational, and leadership skills.
- Knowledge of PBX Operation and Northstar or similar Front Desk Software.
- Proficiency in computer applications including Word, Excel, and PowerPoint.
- Candidate must be adaptable, flexible, and able to work independently.
- Ability to marshal projects and being time-sensitive.
- Ability to interact with a discerning and diverse group of clients.
- Team oriented, strong work ethic, trustworthy with a positive/upbeat attitude.
- Effective organization and time management skills.
- All applicants are required to provide two references and a valid Police Record
Candidates who meet the above requirements should submit their applications with resumes no later than November 25, 2024 to:
The Human Resources Director
Human Resource Department
P.O. Box 1206
Hospitality Jobs (Montego Bay, Jamaica) - Ocean Coral Spring/Eden Bay Hotel
Multiply Hotel Vacancies Open at Ocean Coral Spring/Eden Bay. Apply today!!!
WJoin Our Team at Ocean by H10 Hotels!Are you passionate about hospitality and ready to make waves in your career? Ocean Coral Spring & Eden Bay invites dynamic and motivated individuals to apply for various positions across multiple departments, there's a role for everyone eager to contribute to a vibrant and luxurious hotel experience.
Current Open Vacancies:
Loss Prevention:
- Lifeguards
- Prevention & Risk Agents
- Front Desk Supervisor
- Restaurant Managers
- Restaurant Supervisors
- Servers
- Room Service Waiters/Waitresses
- Telephone Service Agents
- Bar Supervisor
- Bartenders
- Minibar Attendants
- Bar Porters
- Cocktail Waitress
- Chef De Partie
- Pastry Cooks
- Bakers
- Chefs
- Housemen
- Room Attendants
- Public Area Supervisor
- Public Area Housemen
- Room Attendants
- Stewards
- Recycle Stewards
- Room Technicians
- Painters
- Electricians
- Valet
- Laundry Attendants
- Linen Runners
- ID, TRN, NIS & Birth Certificate
- Valid food handlers permit
- Police record
- 2 passport size photograph signed and stamped by Justice of the Peace.
- Medical Certificate
Saturday, November 2, 2024
Cooks, etc (Runaway Bay, St. Ann (Jamaica) - Decameron Club Caribbean Runaway Bay
Decameron Club Caribbean Runaway Bay, Ramada All-Inclusive Resort is seeking qualified and/or experienced candidates to fill the following positions:
- Cost Controller
- Cooks (I, II, III)
- Pastry Cooks
- Butchers
- Carpenters
- Plumbers
- Room Technicians
Qualifications/Experience:
- Must have at least one (1) to two (2) years of experience in the field to which you are applying.
- Perfect Attendance Bonus
- Tourism Workers Pension
- Group Life Insurance
- Uniform
- Leave Entitlements
APPLY TODAY!!
ALL RESUMES MUST BE ACCOMPANIED BY AN APPLICATION LETTER STATING THE POST THAT YOU ARE APPLYING FOR.
When applying, please include your full name and the position you are applying for in the subject line of your email. Only shortlisted candidates will be contacted.
Please type the position you are applying for in the subject line of the email. If successful, a clean police record will be required, in addition, candidates must be able to work night shifts, public holidays and weekends. We thank all applicants for their interest, however, only shortlisted candidates will be contacted.
Executive Pastry Chef (Montego Bay, Jamaica) - Ocean Coral Spring/Eden Bay
We are seeking an experienced and innovative Executive Pastry Chef to lead our pastry department. The ideal candidate will be responsible for overseeing all aspects of pastry production, ensuring the highest quality in preparation, presentation, and flavor. This role requires a creative professional with strong leadership skills to manage and inspire a team, contributing to outstanding guest satisfaction.
Key Responsibilities:
Pastry Production Management:
- Direct and supervise the production of all pastry and dessert items.
- Ensure consistent preparation of innovative and creative pastries of the highest quality.
- Collaborate on menu development with the Executive Chef and management team.
- Establish systems to monitor the use of raw materials, ensuring efficient consumption.
- Manage inventory levels and conduct regular stock assessments.
- Approve kitchen requisitions based on inventory needs, event schedules, and customer demand.
- Coordinate with Human Resources for the recruitment and selection of pastry staff.
- Train, mentor, and evaluate pastry team members to foster professional growth.
- Schedule staff shifts and manage time-off requests, maintaining optimal staffing levels.
- Maintain high standards of hygiene and sanitation in the pastry kitchen.
- Ensure compliance with all food safety regulations and company policies.
- Oversee the cleaning and maintenance of kitchen equipment.
- Work closely with the Food and Beverage Manager and Purchasing Manager to set purchasing standards.
- Participate in event planning and execution, providing pastry expertise for banquets and special occasions.
- Communicate effectively with staff and management to ensure smooth kitchen operations.
Additional Responsibilities:
- Uphold a high sense of responsibility, honesty, and objectivity in all tasks.
- Perform other related duties as assigned to support the overall success of the establishment.
Education:
- Diploma or Degree in Culinary Arts, Pastry Arts, or a related discipline.
- Minimum of 10 years in a senior pastry leadership role.
- At least 4 years of experience in multi-outlet kitchens with strong operational knowledge.
- Proactive and self-motivated with excellent time management skills.
- Strong decision-making abilities and attention to detail.
- Exceptional creativity and passion for pastry arts.
- Ability to maintain high standards and set professional benchmarks.
- Excellent interpersonal and communication skills.
- Ability to build strong relationships with guests and colleagues.
- Strategic thinking with the ability to innovate and adapt.
- High level of confidentiality and professionalism in all duties.
Thursday, October 17, 2024
Excellence Oyster Bay now hiring for the following positions... (Trelawny, Jamaica)
Embark on a journey of excellence – where unparalleled opportunities await. Join us in creating unforgettable moments and delivering unmatched service. Your next chapter begins here. #ExcellenceOysterBay #CareerOpportunities
Vacancies:
- Housekeeping
- Room Attendant
- Houseman
- Maintenance
- Gardener
- Gardener Supervisor
- Room Technician
- Room Supervisor
- Automation Supervisor
- Plumber
- Varnisher
- Refrigeration & AC Technician
- Kitchen Mechanic
- Seasons Tours
- Watersports Operator
- Watersports Coordinator
- Driver
- Loss Prevention
- Security Officer
- Stewarding
- Steward
- Pool & Beach
- Pool & Beach Attendant
- Pool & Beach Supervisor
- Kitchen
- Cook
- Baker Helper
- Spa
- Spa Stylist Therapist
- Spa Therapist
- Bar
- Bar Supervisor
- Bartender
- Concierge
- Pool & Beach Concierge
- Public Areas
- Public Areas Attendant
- Restaurant
- Restaurant Supervisor
- Industrial
- Industrial Zone Technician
- Industrial Zone Manager
- All positions require previous experience: Minimum of six (6) months experience or training
- *All food and beverage positions require a valid food handler's permit
WE ARE WAITING FOR YOU!
- ID
- TRN
- NIS
- Food Handler's Permit
- Career/Development Opportunities
- Meals
- Uniform Care
- Transportation
- Christmas Bonus
Thursday, October 10, 2024
Restaurant Vacancies (Montego Bay, Jamaica) - The Tryall Club
The expansion of our luxury services has allowed us the opportunity of hiring dedicated, experienced professionals in the following positions:
- Waiters
- Waitresses
- Range Cook
- Bartenders
- Proficient with computers including Microsoft Office Suite.
- Minimum 2 years experience in position of interest.
- Valid Food Handlers Permit
- Experience within a 5-Star Luxury Organization.
- Excellent interpersonal, customer service and Supervisory skills.
- Have excellent communication skills in oral and written forms.
- Is dedicated to maintaining impeccable levels of service.
- Ability to work in a team environment.
- Excellent organization and time management skills.
- Have positive work ethics and attitude
Candidates who meet the above requirements should submit their applications with resumes no later than October 23, 2024 to:
The Human Resources Director
The Tryall Club
P.O. Box 1206
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