Iberostar Hotels & Resorts Now Hiring: Mixologist, Chefs, etc (St. James, Jamaica)

 

Iberostar International in the Caribbean, with hotels in Mexico, Brazil, Dominican Republic, Cuba, and now Jamaica, invites applications from qualified candidates to fill the following positions:

KITCHEN VACANCIES

• Chef de Partie
• Cook A
• Cook B
• Kitchen Helpers
• Baker

RESTAURANT VACANCIES

• Waiters
• Stewards
• Bartenders

HOUSEKEEPING VACANCIES

• Public Area Attendants
• Housemen

MAINTENANCE VACANCIES

• Pool Attendant

ENTERTAINMENT VACANCIES

• Disc Jockeys (DJ's)

Please submit applications along with resumes to: 

Human Resources Director,

Iberostar Rose Hall Beach and Spa Resort, 

Little River P.O, St. James.

Email: careers.rhh.jm@iberostar.com

The deadline for submission is December 23, 2024.

Please note short-listed candidates will be contacted. 

Thank you

New Jobs! Sandals Royal Caribbean Now Hiring (Montego Bay, Jamaica) - Sandals Resorts International

 We Are Hiring! Sandals Royal Caribbean, Jamaica

“Dream Big with Us

Opportunity, training, education, and the potential to turn dreams into a better life, that is the story of Sandals Resorts International and it can be yours too.

Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.”

The Caribbean’s leading Luxury-Included ® chain offers an exciting opportunity for enthusiastic persons to join our team. Come share with us an exciting Caribbean journey as a:

• Butler Supervisor
• Cooks
• Chef de Parties
• Garde Manger
• Boat Spotter/First Mates
• Boat Captains
• Stewards
• Restaurant Servers
• Gift Shop Attendants

BENEFITS INCLUDE:

• HEALTHCARE 
• EDUCATION AND TRAINING 
• PENSION 
• STAFF TRANSPORTATION 
• COMPETITIVE SALARY PACKAGES 
• ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT

APPLY TODAY!

Please type the position you are applying for in the subject line of the email.

Submit applications with curriculum vitae via email recruitsrc@grp.sandals.com

The Recruitment and Compliance Specialist
Sandals Royal Caribbean

Deadline: December 31, 2024.

If successful, a clean police record will be required. In addition, candidates must be able to work nights, public holidays and weekends. We thank all applicants for their interest, however only short-listed candidates will be contacted.

Stewards, Cooks, Security Guards, etc (Negril, Jamaica) - Sunset at the Palms Resort

WE ARE HIRING!

Sunset at the Palms in Negril is seeking applicants who are mature, responsible, knowledgeable and experienced in their various disciplines for the following positions:

• Senior Cost Controller
• Cost Control Clerk
• Senior Technician (Engineering)
• General Technician (Engineering)
• Bartenders
• Waiters/Waitresses
• Cook 1
• Pastry Cook
• Concierge (Front Office)
• Stewards
• Sales Clerk
• Housemen
• Security Guards

Apply Now!

Submit your application letter and resume no later than December 28, 2024 to  hradmin@sunsetresortsjm.com.

Address: Norman Manley Blvd, Negril, Westmoreland.

Tel #: (876) 957-5350

Cook B & Cook Helper (Trelawny, Jamaica) - Royalton Blue Waters & Hideaway at Royalton Blue Waters

 Royalton Blue Waters 

Hideaway @ Royalton Blue Waters

We are Hiring! Unleash your potential in paradise! Join us in creating unforgettable experiences for our guests - where every day feels like a tropical adventure. Your dream job awaits!

Blue Diamond Resorts

Join Us!

Discover the place where your talent will shine,

We are hiring.

The Cook B & Cook Helper plays a key role in food preparation and delivery, ensuring the highest standards of quality and presentation. This role involves preparing dishes according to recipes, maintaining cleanliness, and adhering to safety regulations in a fast-paced environment.

Job Title: Cook B

Location: Royalton Blue Waters & Hideaway at Royalton Blue Waters, Falmouth, Trelawny

Department: Food & Beverage

Reports to: Sous Chef/Executive Chef

Job Summary:

The Cook B plays a key role in food preparation and delivery, ensuring the highest standards of quality and presentation. This role involves preparing dishes according to recipes, maintaining cleanliness, and adhering to safety regulations in a fast-paced environment.

Key Responsibilities:

• Prepare and cook meals as per standard recipes and presentation guidelines.
• Maintain consistent food quality and taste in all prepared dishes.
• Ensure compliance with health, safety, and hygiene regulations.
• Assist in monitoring kitchen inventory and communicating shortages.
• Keep the kitchen clean and organized at all times.
• Operate and maintain kitchen equipment properly.
• Support and collaborate with the kitchen team to ensure smooth operations.
• Assist in training junior kitchen staff when required.

Requirements:

• Minimum two (2) years of experience as a cook in a professional kitchen.
• Strong knowledge of food safety and sanitation standards.
• Ability to handle the pressure of a fast-paced environment.
• Excellent teamwork and communication skills.
• Flexibility to work evenings, weekends, and public holidays.

Job Title: Cook Helper

Location: Royalton Blue Waters & Hideaway at Royalton Blue Waters, Falmouth, Trelawny

Department: Food & Beverage

Reports to: Kitchen Supervisor/Cook B

Job Summary:

The Cook Helper supports the culinary team by assisting with food preparation, maintaining kitchen cleanliness, and ensuring smooth operations. This role provides an excellent opportunity to gain hands-on kitchen experience and grow in the hospitality industry.

Key Responsibilities:

• Prepare ingredients for cooking (e.g., peeling, chopping, marinating).
• Clean and sanitize kitchen tools, equipment, and workstations.
• Assist with food storage, labeling, and inventory management.
• Fetch supplies and assist cooks during meal preparation.
• Maintain overall cleanliness and organization of the kitchen.
• Adhere to food safety and hygiene standards at all times.
• Assist with dish washing and waste management as needed.

Requirements:

• Prior experience in a kitchen environment is a plus.
• Basic knowledge of food handling and sanitation practices.
• Ability to follow instructions and work collaboratively in a team.
• Strong organizational and multitasking skills.
• Flexibility to work evenings, weekends, and public holidays.

Requirements:

• ID,TRN, NIS
• 2 Character references
• Two (2) Passport size pictures
• One (1) reference letter from most recent employer
• NCB account
• Food Handler's permit
• Police Record

Contact us for more information: 

Email: infombj@royaltonresorts.com

Telephone: (876) 632-7401.

Location: Highway A1, Mountain Spring, Trelawny

Sandals Dunn's River now hiring the following staff... (Ocho Rios, St. Ann, Jamaica)

 WE ARE HIRING!
Sandals Dunn's River

“Dream Big with Us"

Opportunity, training, education, and the potential to turn dreams into a better life, that is the story of Sandals Resorts International and it can be yours too.

Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.

• Housekeeping Supervisors
• Club Sandals Concierge
• Cocktail Waitress
• Bartenders
• Servers
• Hostesses
• Assistant Chief Steward
• Sous Chefs
• Assistant L&D Manager
• Disc Jockey
• Electrician
• Watersports Attendants
• Stewards

BENEFITS INCLUDE:

• HEALTH AND LIFE INSURANCE
• EDUCATION AND TRAINING
• PENSION
• STAFF TRANSPORTATION
• COMPETITIVE SALARY PACKAGES
• ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT

APPLY TODAY!
Please type the position you are applying for in the subject line of the email. Submit applications with curriculum vitae via email to:

The Recruitment and Compliance Specialist

Sandals Dunn's River

Email: recruitsdr@grp.sandals.com

Deadline: December 31, 2024

If successful, a clean police record will be required. In addition, candidates must be able to work nights, public holidays and weekends. We thank all applicants for their interest, however only short-listed candidates will be contacted.

Hospitality Vacancies @ Beaches Ocho Rios (St. Ann, Jamaica) - Sandals Resorts International

 

We Are Hiring! Beaches Ocho Rios, Jamaica

"Dream Big with Us"

Join us in our mission to create Caribbean moments and memories that inspire people, their families, and our global community to dream bigger and live more prosperous, sustainable, and fulfilling lives.

• Assistant F&B Manager
• Bartenders
• Cocktail Servers
• Plumbers
• Teens Coordinators
• Front Office Agents
• Kids Counselors
• Sales Agents
• Restaurant Supervisors
• Hostesses
• Receptionists
• Wedding Captains

BENEFITS:

• HEALTH AND LIFE INSURANCE
• EDUCATION AND TRAINING
• PENSION
• STAFF TRANSPORTATION
• COMPETITIVE SALARY PACKAGES
• ENDLESS OPPORTUNITIES FOR GROWTH AND DEVELOPMENT

APPLY TODAY!

Please type the position you are applying for in the subject line of the email. Submit applications with curriculum vitae via email to:

The Recruitment and Compliance Specialist
Submit applications with curriculum vitae via email recruitbbo@grp.sandals.com
Beaches Ocho Rios

Deadline: December 31, 2024

If successful, a clean police record will be required. In addition, candidates must be able to work nights, public holidays, and weekends. We thank all applicants for their interest; however, only short-listed candidates will be contacted.

Administrative Assistant (Kingston, Jamaica) - Susie's Bakery

 

We’re seeking an Administrative Assistant to join Susie’s team in Kingston, Jamaica!

Responsibilities:

• Oversee inventory and ordering.
• Use inventory management tools.
• Communicate with suppliers to secure great deals.

Requirements:

• Excellent organizational skills.
• Tech-savvy and detail-oriented.
• Reliable transportation.
• Ability to work flexible hours including weekends when required

Be part of a dynamic and supportive team.

Send your resume to susiebakery9@hotmail.com by December 25, 2024.

Cook, etc (St. Ann & Montego Bay, Jamaica) - Playa Hotels & Resorts

You will be responsible for preparing, seasoning, and cooking a variety of dishes such as soups, meats, vegetables, or desserts all while working within established procedures under moderate supervision.

Company description:

Playa Hotels & Resorts N.V. (NASDAQ: PLYA, "Playa") is a leading owner, operator and developer of all-inclusive resorts in prime beachfront locations in Mexico, Jamaica and the Dominican Republic. Playa currently owns and/or manages a total portfolio consisting of 24 resorts (9,097 rooms) under the following brands: Hyatt Zilara, Hyatt Ziva, Hilton All-Inclusive, Tapestry Collection by Hilton, Wyndham Alltra, Seadust, Jewel Resorts and The Luxury Collection. Playa leverages years of all-inclusive resort operating expertise and relationships with globally recognized hospitality brands to provide a best-in-class experience and exceptional value to guests, while building a direct relationship to improve customer acquisition cost and drive repeat business. For more information, please visit www.playaresorts.com.

Job description:

Job Duties and Responsibilities

• Create varied and visually appealing dishes in a timely manner by following established recipes and plating guidelines.
• Ensure the quality and consistency of meals by maintaining high standards for food preparation, seasoning, and presentation.
• Collaborate with other kitchen staff to coordinate food orders, ensuring that dishes are prepared and delivered effectively and efficiently.
• Maintain proper food handling, safety, and sanitation standards in accordance with guidelines.
• Organize and properly store food items, ingredients, and supplies following established inventory procedures.
• Complete additional tasks or responsibilities as assigned.

Work Experience

• Requires knowledge and skills gained through formal training or considerable work experience
• Works within established procedures with a moderate degree of supervision
• Has two (2) to three (3) years of work experience

Competencies

• Accountability
• Business Expertise
• Championing Guest Needs
• Developing Self
• Impact
• Interpersonal Skills
• Job Functional Knowledge
• Leadership
• Problem Solving
• Teamwork and Collaboration

Education

• High School Degree or equivalent is preferred.
• Combination of education and experience will be considered.

Certifications

• Certifications may be required or preferred.

Profile description:

The following positions are also available:

• Server
• Bartender
• Steward
• Room Attendant
• Houseman
• Front Office Agent

Email applications to: jamaicajobs@playaresorts.com

Waiters, Waitresses, etc (Montego Bay, Jamaica) - The Tryall Club

 

The Tryall Club, Classically Jamaican, exclusively private, naturally beautiful is an exclusive Caribbean country club resort spread out over 2,200 acres of natural beauty where rolling hills and valleys tumble down to one and a half miles of private shoreline and beach club. Guests can escape to our property where our professionally trained staff indulge their every whim. The Tryall Club, a celebrated golf course, with a state-of-the-art tennis center, and white-sand beach, complete the picture of who exactly we are looking for to represent brand Tryall.

The expansion of our luxury services has allowed us the opportunity of hiring dedicated, experienced professionals at The Tryall Club in the following positions:

• Waiters/Waitresses
• Stewards
• Range Cooks
• Bartenders

QUALIFICATIONS

• Proficient with computers including Microsoft Office Suite.
• Minimum 2 years experience in position of interest.
• Valid Food Handlers Permit
• Experience within a 5-Star Luxury Organization.
• Excellent interpersonal, customer service and Supervisory skills.
• Have excellent communication skills in oral and written forms.
• Is dedicated to maintaining impeccable levels of service.
• Ability to work in a team environment.
• Excellent organization and time management skills.
• Have positive work ethics and attitude

Note: All applicants are required to provide two references and a valid Police Record.

Candidates who meet the above requirements should submit their applications with resumes no later than December 21, 2024 to:

The Human Resources Director,
The Tryall Club,
P.O. Box 1206,
Montego Bay.

Email: jobs@tryallclub.com

We appreciate your interest in this advertisement; unfortunately only short-listed candidates will be contacted.

Storeroom Assistant (Westmoreland, Jamaica) - Bluefields Bay Villas

 

Mission Statement:

Bluefields Bay Villas provides high quality, upscale villa experiences for all of our visitors regardless of race, age, religion, or sexual preference. We aim to give all guests a strong taste of old Jamaica with classically attentive and individualized service, an authentic Jamaican appearance both inside the houses and all over the properties, and a strong mix of Jamaican foods for the international palette. Our guests expect world class service and food in a clean and well put together environment.

Chain of command:

Storeroom Asst. > Executive Chef and or Office Manager > General Manager (or Assistant)

Summary:

The Storeroom assistant is responsible for all goods and services related to the company stored within the Storeroom. You are entrusted with the responsibility of receiving, storing, and issuing supplies and equipment for the day-to-day villa operations under the direct supervision of the Storeroom Manager. The cleanliness and proper order of the Storeroom is paramount in being successful in this position. You must take initiative and be able to identify and complete tasks on your own without prompt. The success of each villa and the services offered, especially via food and beverage, depends highly on you and how seriously you take this job and the delivery of your services. This is a high stress and physically demanding position and as such you must be able to always manage stress and intense labor professionally, as these situations present themselves.

Duties and Responsibilities:

• Monitor par levels for all food items to ensure proper levels at ALL times
• Ensure storage of both food and beverage and operational stock as guided by MoH standards
• Day to day checks of the Storeroom for proper hygiene and full compliance is mandatory
• Assist with supplier delivery and ensure that all goods supplied are as per agreed order/purchase and all matches the delivery note
• Be able to identify and refuse faulty and substandard goods
• Accurately weigh out food items for villas
• Assemble drinks/ food items for villas in the morning and afternoon
• Help move newly delivered items around storeroom
• Properly dispose of used liquor bottles

*Additional responsibilities and duties as required by the business and leadership team.

Qualified individuals should contact (876) 955-8993 via Whatsapp or email: jobs@bluefieldsvillas.com to join us.