Maitre D', Reservations Agent, etc (Hanover, Jamaica) - Princess Hotels & Resorts

We are seeking dedicated individuals to join our prestigious hotel Management Team. If you are an enthusiastic, results-driven professional with a proven track record in the hospitality industry, we want to hear from you.

We are seeking highly professional and skilled individual to fill the following vacancies:

Join our dream team at Princess Hotels and Resorts in the captivating Green Island, Hanover, Jamaica, with luxurious five-star beach-front resorts offering 2000 exquisite suites that includes 14 breath-taking over-water villas. As we prepare for the grand opening of our resorts, Princess Senses The Mangrove (adults only) and Princess Grand Jamaica (Family).

• Banqueting Manager
• Maitre'D
• Group Sales Coordinator
• Reservations Agent
• Assistant Public Area Manager
• Assistant Executive Housekeeper
• Assistant Laundry Manager
• Executive Sous Chef
• Training Coordinator

Benefits:

• Immediate Health and Life Insurance
• Transportation
• Meals
• Uniforms
• Very Competitive Salary Package
• Pension Plan
• Accommodation
• Paid Training Programs
• Excellent Career Growth Opportunities
• Excellent Work Environment

Minimum Requirements:

• Valid ID
• TRN
• NIS
• Proof of Qualifications
• Clean police record
• Food Handler's Permit

Career website: 

APPLY ONLINE 

Email: talent.jm@princess-hotels.com

Servers, Cooks, etc (Negril, Montego Bay, Trelawny & St. Ann (Jamaica)

We are looking for the following hospitality professionals in Negril, Montego Bay, Trelawny & St. Ann:

• Restaurant Servers
• Bar Servers
• Kitchen Helpers
• Cook A, B & C

Summary: 

These roles are primarily based in the hospitality industry with special focus on Jamaica's top luxury resorts within the Food and Beverage Departments.

Qualifications:

• Literate (able to read and write well)
• Critical thinking skills
• Valid food handler's permit
• Age range: 18 to 25 years old

How to apply:

Telephone: (876) 559-3212.

Deadline: May 31, 2024.

New Jobs!! Playa Resorts: Hyatt Ziva, Zilara, Hilton Rose Hall, etc (Runaway Bay, St. Ann & Montego Bay (Jamaica)

Are you a passionate, loving and caring individual who is motivated to serve both guests and colleagues?  If you are, can you –

• Imagine working for an international company that encourages employees to strive for personal and professional development.

• Imagine a work environment where humility, respect, integrity, diversity, responsibility and love abide.

• Imagine an environment that offers service that’s smart, thoughtful, spirited, complete and from the heart.

Playa Hotels & Resorts is the leading owner, operator, and developer of prime beach front locations in Mexico and the Caribbean.

Our Jamaica resorts include Hyatt Ziva and Zilara Rose Hall, Hilton Rose Hall, Jewel Grande Montego Bay, and Jewel Paradise Cove.

Hospitality Vacancies Montego Bay and Runaway Bay.

We are seeking passionate and qualified individuals to join our leadership and sales teams:

• Executive Housekeeper
• Restaurant Manager
• Banquet Manager
• Sous Chef
• Chef de Partie
• Restaurant Supervisor
• Housekeeping Supervisor
• Human Resource Generalist
• Quality Coordinator
• Entertainment Coordinator
• Front Office Agent
• IT Technician
• Room Attendant
• Houseman
• Lifeguard
• AC Technician
• Kitchen Technician
• Room Technician
• Plant Room Technician
• Electrician
• Landscaper
• Pastry Cook
• Cook
• Baker
• Server
• Steward

Experience and Educational Requirement:

• Tertiary level education and supporting certification required for leadership positions.
• 2-4 years’ experience in similar position required for leadership positions.
• At least 1 year experience in a similar position desired for line level position.

Critical Competencies Required:

• Stress Tolerance
• Adaptability/Flexibility
• Initiative
• Multi-Tasking
• Detail Oriented
• Time Management
• Planning and Organizing
• Conflict Resolution

All applicants must be able to communicate clearly in English and be flexible to cover a variety of shifts including nights, weekends, and public holidays.

All Playa Hotels & Resorts associates enjoy a competitive salary with great benefits in a fun, family-oriented work environment.

General requirements (when called for the interview)

NIS, TRN, Valid ID (passport, driver's license, voters ID), Valid Food Handlers Permit, Valid Police Record (up to 6 months), Two (2) recent passport size photographs (certified by a JP), Proof of Education/Qualification, Two (2) written references (JP, Min. of Religion, Senior Police Officer, or School Principal).

All applicants must be able to communicate clearly in English and be flexible to cover a variety of shifts including nights, weekends, and public holidays.

If you meet the above criteria, then apply to work in a drug free, safe and secure environment where background checks, police records and proof of COVID-19 vaccination is required for all new hires.

Join our team of professionals who currently enjoy:

• A competitive compensation package
• Full insurance - health, life and personal accident insurance
• Staff transportation pension

Email applications to: jamaicajobs@playaresorts.com

Telephone: (876) 618-3452.

Kindly note that only shortlisted candidates will be contacted.

Job Openings at Margaritaville Beach Resort (Nassau, Bahamas)

 

Work in Paradise

OUR CORE PURPOSE: CREATE AND DELIVER FUN AND ESCAPISM

Our team members are the best of the best. We hire energetic, committed people who have a genuine desire to take care of other people. Our team members approach their jobs as an opportunity to please and are dedicated to engaging with every guest, every time. We provide a fun and exciting environment to work and strive to ensure you will Love Your Job!

Join Us

Current Openings:

• Server - Pool & Beach
• Server - JWB Steakhouse
• Receiving Manager
• At Your Service Agent
• Busser/Runner - JWB Steakhouse
• Pastry Sous Chef 
• Lifeguard
• Executive Administrator
• Receiving Manager
• Director of Banquets 
• Assistant Stewarding Manager
• Kitchen Technician

APPLY NOW

Terra Nova All-Suite Hotel Job Fair: Room Attendants, etc (Kingston, Jamaica)

JOB FAIR! 

            Friday, July 21, 2023 | 10:00 am - 2:00 pm

The Terra Nova All-Suite Hotel is seeking suitable candidates to fill the following roles:

• Baristas
• Bar Supervisor
• Bar Manager
• Bartender
• Cooks/Chef
• Housemen
• Room Attendants
• Servers & Waiters
• Banquet Servers

The ideal candidate must possess:

• Relevant certification from a recognized training institution
• At least one (1) to three (3) years hands-on experience in the field of which you are applying
• Management candidates and candidates for Executive roles must possess three (3) years minimum experience in similar capacity. Hospitality/Management degree preferred
• High School certificate or tertiary education
• Friendly personality with excellent interpersonal skills
• Effective organizing and time management skills
• Love for hospitality and passion for excellence

Entry Point: 21 Central Avenue, Kingston 10. 

Pre-register at: www.caribbeanjobs.com

Call: (876) 926-2211

Email for general inquiries: info@terranovajamaica.com

HR Dept: hr@terranovajamaica.com

Cafe Server (St. Ann's Bay, St. Ann, Jamaica) - Delightful Bites

Delightful Bites is seeking an experienced cafe server. 

Requirements:

• Between the ages of 25 - 30 years old
• Have a food handler's permit
• Have at least one (1) year experience in a food establishment
• *Availability to start immediately an advantage

Send resumes to: delightfulbites876@gmail.com

Whatsapp: (876)791-8916

Location:

Leslie & Susan Town Center Plaza,

28 Main Street, St. Ann's Bay, St. Ann, 

Jamaica, W.I.

Servers, Cafe Attendant, etc needed for Deli Works & Cafe Blue (Kingston & Montego Bay, Jamaica)

 

Available positions:

• Supervisor
• Servers
• Cashiers
• Baristas
• Cafe Attendant
• Stewards/Scullions

Send resumes to: hr.cafeblue@gmail.com

Front Desk, Cooks, Servers, etc (Kingston, Jamaica) - Courtleigh Hospitality Group

 The Courtleigh Hospitality Group invites applications for the following positions:

1. Food & Beverage Supervisors
2. Night Auditors
3. Front Desk Agents
4. Electricians
5. Cooks
6. Servers
7. Stewards

Food & Beverage Supervisors

Applicants should have:

• A degree a in Hospitality and Tourism Management with an emphasis on Food & Beverage Service or equivalent qualifications
• Proven ability to offer hands on training while leading, supervising, motivating and building a strong team
• Sound food and beverage background to include planning, co-ordinating and executing banquets and other events
• Be able to work shifts, weekends and public holidays

Front Desk Agents

Ideal candidate:

• Have a degree in Hospitality and Tourism Management
• Should possess a pleasant and vibrant personality with excellent people skills
• Should have at least one (1) year experience in customer service
• Be able to work shifts, weekends and public holidays

Night Auditor

Applicants should:

• Have experience in Night Audit/Front Desk with proven knowledge of the hotel industry
• Be a team player and self-starter and able to work independently
• Accounting background is an asset
• Be able to work shifts, weekends and public holidays

Electricians 

Applicants should be:

• Graduate of a vocational institution with a certification in Electrical Installation
• Experienced in commercial installations
• Be able to work shifts, weekends and public holidays

Cooks

Applicants should:

• Be trained in culinary arts from a recognized institution
• Have at least three (3) years working experience
• Have a valid food handler's permit
• Be able to work shifts, weekends and public holidays

Servers

Applicants should:

• Be HEART certified with at least three (3) years experience
• Have a valid food handler's permit
• Be able to work shifts, weekends and public holidays

Stewards

Applicants should:

• Be a high school graduate
• Be able to do general cleaning
• Have a valid food handler's permit
• Be able to work shifts, weekends and public holidays

Applications along with resume should be submitted no later than April 1, 2022 to:

hr@courtleigh.com

We thank all applicants for their interest, however, only shortlisted candidates will be contacted. 

Royalton Luxury Resorts Jobs: Hostesses, Cooks, etc (St. Ann, Jamaica)

 

Apply today if you are interested.

We are customer-centric; we create an environment that allows our guests and employees to have an EPIC experience. Royalton White Sands & Blue Waters is offering an opportunity for you to be a part of our EPIC team. 

Our employees enjoy: 

• Competitive Salary 
• Health & life insurance 
• Uniforms 
• Staff transportation (Montego Bay, Falmouth, St. Ann, Brown’s Town, Discovery Bay) 
• Employee of the month recognition 
• Regular staff engagement activities 
• Cross-training & career development 

Roles Available

Accounting

• Accounting Clerk
• Cost Control Clerk

Entertainment

• Kids Club Coordinator (Prior experience in early childhood educatuon or teaching would be an asset)

Food & Beverage

• Waiters/Waitresses
• Hostesses
• Cooks (A, B & C)

Maintenance 

• Senior Laundry Technician 

The ideal candidate should possess: 

• Prior experience in the capacity 
• A current Food Handler's Permit ( Food & beverage roles)
• Two to three (2-3) years hotel experience
• Excellent interpersonal and time management skills
• Must be able to work flexible shifts

We thank all applicants for their interest however, only shortlisted candidates will be contacted.

Server (Ocho Rios, Jamaica) - Sandals Ochi Beach Resort

Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. This  plays an integral role in ensuring our guests have an exceptional dining experience. At all times servers are expected to be attentive to our guests' needs, making them feel welcome, comfortable and relaxed.

Specific Requirements/Duties of the Position include:

• Protecting the establishment and guests by adhering to sanitation, safety and alcoholic beverage control policies
• Helping guests select food and beverage by presenting menus, offering cocktails, suggesting courses and explaining the chef's specialties 
• Staying updated on current menu choices, specialties and menu deviations, being abreast of inventory and the availability of specific menu items 
• Following established service standards and sequences of service 

Qualifications and Experience:

• High school certificate/diploma
• Food handlers permit 
• Vocational/technical training or equivalent apprenticeship 
• Excellent customer service skills 

If successful a clean police record will be required. Interested persons should submit their applications by January 31, 2020 with curriculum vitae via email to:

The Recruitment and Compliance Specialist 

Sandals Ochi Beach Resort 

Email: recruitsgo@grp.sandals.com

NB: Please enter "Server" in the subject field of the email for consideration. We thank all applicants for their interest but only shortlisted candidates will be contacted.

Seasonal Server Attendant - Casual Dining (Grand Cayman, Cayman Islands) - The Ritz-Carlton

Job type: Full-time
Location: Grand Cayman, Cayman Islands
Department: F and B other
Starting in: As soon as possible
Duration of the contract: Indefinite

Job description

At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury service the world over. We invite you to explore The Ritz-Carlton.
Complete closing duties, including

• Storing all reusable goods, 
• Breaking down goods, 
• Cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. 
• Set up, stock, and maintain work areas.
• Inspect the cleanliness and presentation of all china, glass, and silver prior to use. 
• Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.

Additionally:

• Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. 
• Ensure uniform and personal appearance are clean and professional.
• Maintain confidentiality of proprietary information; protect company assets. Support all co-workers and treat them with dignity and respect. 
• Support team to reach common goals.
• Comply with quality assurance expectations and standards. 
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. 
• Stand, sit, or walk for an extended period of time or for an entire work shift. 
• Read and visually verify information in a variety of formats (e. g., small print).
• Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping. 
• Move over sloping, uneven, or slippery surfaces and steps. 
• Move up and down stairs and/or service ramps. 
• Welcome and acknowledge all guests according to company standards. 
• Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Perform other reasonable job duties as requested by Supervisors.

The Ritz-Carlton is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. The Ritz-Carlton does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Requirements
See description

APPLY ONLINE 

Stewards, Dining Room Servers, etc - Sandals Resort International (Montego Bay, Jamaica)

DESCRIPTION
We are seeking to fill the following positions: Stewarding Manager, Restaurant Supervisor, Dining Room Servers, Bartenders, Stewards.

ARE YOU…

Assertive, Empathetic, seeking Self-Actualization, enjoy being Socially Responsible, a natural Problem Solver, typically Flexible, and would flourish in a Family Oriented environment?

These words describe our internal culture. We invite you to apply if this sounds like a place you would enjoy!

We are seeking the following:

Dining Room Server

• Responsible for ensuring ultimate guest satisfaction, following through full sequence of F and B service, intensive guest interaction and ensuring a professional and clean working environment 

Qualifications and Experience

• At least 1 year experience in a similar role
• Valid Food Handler’s permit
• Certificate in Food and Beverage preparation would be an asset
• Police Record

Bartender

• Have full knowledge of mixology and the use of all bar equipment, glassware and ingredients. 
• Have an excellent command of guest service information and consistently practice excellent service with a friendly smile.

Qualifications and Experience

• Two years’ experience bartending in a casual restaurant setting
• Valid Food Handler’s permit
• Certificate in Food & Beverage preparation would be an asset
• Police Record

Steward

• Ensures sufficient mise-en-place is available at all times to enable a smooth operation
• Knowledgeable of all food and beverage offerings
• Follows the dictates of the established waste management system, to include solid waste, wet waste and chemical waste
• Assists with implementation and monitoring of the pest control management system
• Observes all environmental regulations, especially chemical handling and disposal procedures;
• Ensures the back of the house is constantly clean, uncluttered and conforms to safety standards;
• Assists with the keeping of up-to-date records which include, but are not limited to, specifications, costs and breakage and par stock

Qualifications and Experience

• Valid Food Handler’s permit
• Certificate in Food and Beverage preparation would be an asset
• Police Record

Stewarding Manager

• Train, supervise and discipline Stewarding staff for the efficient operation of the department. Organize and conduct pre-shift/post-shift departmental meetings communicating pertinent information to the staff;
• Ensure opening & closing duties are assigned and completed during each shift;
• Develop, implement and monitor schedules for the operation of Stewarding;
• Ensure sufficient mis-en-place is available at all times to enable a smooth operation. Order as necessary and permissible utilizing the checkbook system

Qualifications and Experience

• Five years minimal management experience in a Stewarding operation and ability to maintain the highest level of standards.
• Valid Food Handlers Permit
• Certificate in Food and Beverage Preparation would be an asset
• Valid Police Record

Restaurant Supervisor

• Train, supervise and discipline restaurant staff for the efficient operation of the outlet. Organize and conduct pre-shift/post-shift departmental meetings communicating pertinent information to the staff;
• Ensure opening and closing duties are assigned and completed during each shift;
• Monitor schedules for the operation of the Restaurant;
• Ensure that all Restaurant facilities and equipment are in good working order, clean and orderly.  If attention is needed, ensure that Restaurant Manager is made aware of any repairs that are required;
• Ensure that all Restaurant opening and closing times are adhered to within the time frame designated to our guests. Dining Room opens fifteen (15) minutes prior to opening and closes Ten (10) minutes after closing time;

Qualifications and Experience

• Two years experience in a related position
• Valid Food Handler’s permit
• Certificate in Food and Beverage preparation would be an asset
• Valid Police Record

Interested persons should submit an application by February 3, 2019 to recruitSRI@grp.sandals.com. We thank all applicants for their interest but only short listed candidates will be contacted.





Looking for a housekeeping, babysitting, helper or gardener/handyman work? Go here: https://876domesticworkerscaregivers.blogspot.com - 876 Domestic Workers and Caregivers