Stewards and Storeroom Clerks
JOB SUMMARY:
To ensure that optimum stock levels are maintained, that all goods, perishable and non-perishable items are stored under ideal conditions and that maximum security applies at all times, particularly when receiving or issuing goods.
REQUIREMENTS/QUALIFICATIONS:
- Five (5) CXC subjects
- Minimum of two (2) years of experience in related field.
- Good Oral and Written Communication Skills
- Valid Food Handlers Permit.
- Have excellent interpersonal and customer service skills.
- Must have strong time management and organizational skills.
- Good physical condition in order to lift, carry, set down heavy objects also frequent standing, bending and stooping will be required.
The Human Resources Director
Human Resource Department
The Tryall Club
P.O. Box 1206
Please indicate the desired position in the subject line of your email along with your name.
We appreciate your interest in this advertisement; unfortunately only short-listed candidates will be contacted.
