JOB OVERVIEW:
A Culinary Cook 3 is responsible for preparing and cooking high-quality food in a kitchen. This role involves working closely with the culinary team to execute dishes with precision, consistency, and speed.
Requirements:
- Food Handlers
- 2 - 3 year experience
- Culinary Education
Essential:
- Culinary Expertise
- Attention to Detail
- Time Management
- Teamwork and Communication
- Knowledge of Jamaican Ingredients
- Ability to Work Under Pressure
We appreciate all interest; however, ONLY shortlisted candidates will be contacted.
If you have previously applied, there is no need to submit another application.
If you have previously applied, there is no need to submit another application.
Email applications to: jobs.sesmb@secretsresorts.com
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