Small new deli located in Kingston requires the services of a Sous Chef to prepare healthy treats, starting February 2020.
Requirements:
- Must be able to plan and execute a full menu
- Must have certification from a recognized institution
- Will be required to prepare a meal at the interview
- Must be able to interact and communicate with persons at all levels
Interested chefs, please send résumés, identification and certification to: naturescafeja@gmail.com
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